Improved method for purification of enterotoxin from Clostridium perfringens type A [Food poisoning]

• Published in: Applied and Environmental Microbiology Vol. 39; no. 6; pp. 1120 - 1122
• Main Authors: Granum, P E, Whitaker, J R
• Format: Journal Article
• Language: English
• Published: United States American Society for Microbiology 01.06.1980
• Subjects: Ammonium Sulfate; Chemical Precipitation; Chromatography, Gel; Clostridium perfringens - analysis; Enterotoxins - isolation & purification; Hot Temperature; Hydrogen-Ion Concentration; Solubility

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