Responses of aquatic vegetables to biochar amended soil and water environments: a critical review
Aquatic vegetables, including lotus root, water spinach, cress, watercress and so on, have been cultivated as commercial crops for a long time. Though aquatic vegetables have great edible and medicinal values, the increasing demands for aquatic vegetables with high quality have led to higher require...
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Published in | RSC advances Vol. 13; no. 7; pp. 447 - 4421 |
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Main Authors | , , , , , , , , |
Format | Journal Article |
Language | English |
Published |
England
Royal Society of Chemistry
31.01.2023
The Royal Society of Chemistry |
Subjects | |
Online Access | Get full text |
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