Effect of lactulose and Saccharomyces boulardii administration on the colonic urea‐nitrogen metabolism and the bifidobacteria concentration in healthy human subjects
Summary Background Protein fermentation products, especially ammonia, are implicated in the pathogenesis of certain diseases. Aim To investigate the influence of lactulose and Saccharomyces boulardii cells on the composition of the intestinal microbiota and on the metabolic fate of ammonia by mean...
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Published in | Alimentary pharmacology & therapeutics Vol. 23; no. 7; pp. 963 - 974 |
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Main Authors | , , , , , |
Format | Journal Article |
Language | English |
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Oxford, UK
Blackwell Publishing Ltd
01.04.2006
Blackwell |
Subjects | |
Online Access | Get full text |
ISSN | 0269-2813 1365-2036 |
DOI | 10.1111/j.1365-2036.2006.02834.x |
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Abstract | Summary
Background Protein fermentation products, especially ammonia, are implicated in the pathogenesis of certain diseases.
Aim To investigate the influence of lactulose and Saccharomyces boulardii cells on the composition of the intestinal microbiota and on the metabolic fate of ammonia by means of lactose‐[15N, 15N]‐ureide.
Methods An at random, placebo‐controlled, crossover study was performed in 43 healthy volunteers to evaluate the influence of lactulose and/or S. boulardii cells either administered as a single dose or after a 4‐week intake period. Urine and faeces were collected. All samples were analysed for 15N‐content by combustion‐isotope ratio mass spectrometry. Real‐time polymerase chain reaction was applied to determine the composition of the predominant faecal microbiota.
Results A single administration of lactulose significantly decreased urinary 15N‐excretion in a dose‐dependent way. After long‐term administration of lactulose, a significant reduction of the urinary 15N‐excretion was observed, which was accompanied with a significant increase in the faecal 15N‐output, more specifically more 15N was found in the bacterial fraction. A significant rise in the Bifidobacterium population was found after lactulose intake. No significant effects were observed after S. boulardii intake.
Conclusion Dietary addition of lactulose can exert a bifidogenic effect accompanied by a favourable effect on the colonic NH3‐metabolism. |
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AbstractList | Protein fermentation products, especially ammonia, are implicated in the pathogenesis of certain diseases.
To investigate the influence of lactulose and Saccharomyces boulardii cells on the composition of the intestinal microbiota and on the metabolic fate of ammonia by means of lactose-[(15)N, (15)N]-ureide.
An at random, placebo-controlled, crossover study was performed in 43 healthy volunteers to evaluate the influence of lactulose and/or S. boulardii cells either administered as a single dose or after a 4-week intake period. Urine and faeces were collected. All samples were analysed for (15)N-content by combustion-isotope ratio mass spectrometry. Real-time polymerase chain reaction was applied to determine the composition of the predominant faecal microbiota.
A single administration of lactulose significantly decreased urinary (15)N-excretion in a dose-dependent way. After long-term administration of lactulose, a significant reduction of the urinary (15)N-excretion was observed, which was accompanied with a significant increase in the faecal (15)N-output, more specifically more (15)N was found in the bacterial fraction. A significant rise in the Bifidobacterium population was found after lactulose intake. No significant effects were observed after S. boulardii intake.
Dietary addition of lactulose can exert a bifidogenic effect accompanied by a favourable effect on the colonic NH(3)-metabolism. Background Protein fermentation products, especially ammonia, are implicated in the pathogenesis of certain diseases. Aim To investigate the influence of lactulose and Saccharomyces boulardii cells on the composition of the intestinal microbiota and on the metabolic fate of ammonia by means of lactose‐[ 15 N, 15 N]‐ureide. Methods An at random, placebo‐controlled, crossover study was performed in 43 healthy volunteers to evaluate the influence of lactulose and/or S. boulardii cells either administered as a single dose or after a 4‐week intake period. Urine and faeces were collected. All samples were analysed for 15 N‐content by combustion‐isotope ratio mass spectrometry. Real‐time polymerase chain reaction was applied to determine the composition of the predominant faecal microbiota. Results A single administration of lactulose significantly decreased urinary 15 N‐excretion in a dose‐dependent way. After long‐term administration of lactulose, a significant reduction of the urinary 15 N‐excretion was observed, which was accompanied with a significant increase in the faecal 15 N‐output, more specifically more 15 N was found in the bacterial fraction. A significant rise in the Bifidobacterium population was found after lactulose intake. No significant effects were observed after S. boulardii intake. Conclusion Dietary addition of lactulose can exert a bifidogenic effect accompanied by a favourable effect on the colonic NH 3 ‐metabolism. Background: Protein fermentation products, especially ammonia, are implicated in the pathogenesis of certain diseases. Aim: To investigate the influence of lactulose and Saccharomyces boulardii cells on the composition of the intestinal microbiota and on the metabolic fate of ammonia by means of lactose-[ super(15)N, super(15)N]-ureide. Methods: An at random, placebo-controlled, crossover study was performed in 43 healthy volunteers to evaluate the influence of lactulose and/or S. boulardii cells either administered as a single dose or after a 4-week intake period. Urine and faeces were collected. All samples were analysed for super(15)N-content by combustion-isotope ratio mass spectrometry. Real-time polymerase chain reaction was applied to determine the composition of the predominant faecal microbiota. Results: A single administration of lactulose significantly decreased urinary super(15)N-excretion in a dose-dependent way. After long-term administration of lactulose, a significant reduction of the urinary super(15)N-excretion was observed, which was accompanied with a significant increase in the faecal super(15)N-output, more specifically more super(15)N was found in the bacterial fraction. A significant rise in the Bifidobacterium population was found after lactulose intake. No significant effects were observed after S. boulardii intake. Conclusion: Dietary addition of lactulose can exert a bifidogenic effect accompanied by a favourable effect on the colonic NH sub(3)-metabolism. Protein fermentation products, especially ammonia, are implicated in the pathogenesis of certain diseases.BACKGROUNDProtein fermentation products, especially ammonia, are implicated in the pathogenesis of certain diseases.To investigate the influence of lactulose and Saccharomyces boulardii cells on the composition of the intestinal microbiota and on the metabolic fate of ammonia by means of lactose-[(15)N, (15)N]-ureide.AIMTo investigate the influence of lactulose and Saccharomyces boulardii cells on the composition of the intestinal microbiota and on the metabolic fate of ammonia by means of lactose-[(15)N, (15)N]-ureide.An at random, placebo-controlled, crossover study was performed in 43 healthy volunteers to evaluate the influence of lactulose and/or S. boulardii cells either administered as a single dose or after a 4-week intake period. Urine and faeces were collected. All samples were analysed for (15)N-content by combustion-isotope ratio mass spectrometry. Real-time polymerase chain reaction was applied to determine the composition of the predominant faecal microbiota.METHODSAn at random, placebo-controlled, crossover study was performed in 43 healthy volunteers to evaluate the influence of lactulose and/or S. boulardii cells either administered as a single dose or after a 4-week intake period. Urine and faeces were collected. All samples were analysed for (15)N-content by combustion-isotope ratio mass spectrometry. Real-time polymerase chain reaction was applied to determine the composition of the predominant faecal microbiota.A single administration of lactulose significantly decreased urinary (15)N-excretion in a dose-dependent way. After long-term administration of lactulose, a significant reduction of the urinary (15)N-excretion was observed, which was accompanied with a significant increase in the faecal (15)N-output, more specifically more (15)N was found in the bacterial fraction. A significant rise in the Bifidobacterium population was found after lactulose intake. No significant effects were observed after S. boulardii intake.RESULTSA single administration of lactulose significantly decreased urinary (15)N-excretion in a dose-dependent way. After long-term administration of lactulose, a significant reduction of the urinary (15)N-excretion was observed, which was accompanied with a significant increase in the faecal (15)N-output, more specifically more (15)N was found in the bacterial fraction. A significant rise in the Bifidobacterium population was found after lactulose intake. No significant effects were observed after S. boulardii intake.Dietary addition of lactulose can exert a bifidogenic effect accompanied by a favourable effect on the colonic NH(3)-metabolism.CONCLUSIONDietary addition of lactulose can exert a bifidogenic effect accompanied by a favourable effect on the colonic NH(3)-metabolism. Summary Background Protein fermentation products, especially ammonia, are implicated in the pathogenesis of certain diseases. Aim To investigate the influence of lactulose and Saccharomyces boulardii cells on the composition of the intestinal microbiota and on the metabolic fate of ammonia by means of lactose‐[15N, 15N]‐ureide. Methods An at random, placebo‐controlled, crossover study was performed in 43 healthy volunteers to evaluate the influence of lactulose and/or S. boulardii cells either administered as a single dose or after a 4‐week intake period. Urine and faeces were collected. All samples were analysed for 15N‐content by combustion‐isotope ratio mass spectrometry. Real‐time polymerase chain reaction was applied to determine the composition of the predominant faecal microbiota. Results A single administration of lactulose significantly decreased urinary 15N‐excretion in a dose‐dependent way. After long‐term administration of lactulose, a significant reduction of the urinary 15N‐excretion was observed, which was accompanied with a significant increase in the faecal 15N‐output, more specifically more 15N was found in the bacterial fraction. A significant rise in the Bifidobacterium population was found after lactulose intake. No significant effects were observed after S. boulardii intake. Conclusion Dietary addition of lactulose can exert a bifidogenic effect accompanied by a favourable effect on the colonic NH3‐metabolism. |
Author | RUTGEERTS, P. HUYS, G. VANHOUTTE, T. VERBEKE, K. SWINGS, J. DE PRETER, V. |
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Keywords | Human Saccharomyces boulardii Healthy subject Digestive system Lactulose Gut Laxative Nitrogen Metabolism Fungi Urea Ureas Colon Pharmacokinetics Thallophyta |
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Background Protein fermentation products, especially ammonia, are implicated in the pathogenesis of certain diseases.
Aim To investigate the... Background Protein fermentation products, especially ammonia, are implicated in the pathogenesis of certain diseases. Aim To investigate the influence of... Protein fermentation products, especially ammonia, are implicated in the pathogenesis of certain diseases. To investigate the influence of lactulose and... Background: Protein fermentation products, especially ammonia, are implicated in the pathogenesis of certain diseases. Aim: To investigate the influence of... Protein fermentation products, especially ammonia, are implicated in the pathogenesis of certain diseases.BACKGROUNDProtein fermentation products, especially... |
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SubjectTerms | Adult Bifidobacterium Bifidobacterium - isolation & purification Biological and medical sciences Colon - metabolism Colon - microbiology Cross-Over Studies Dietary Carbohydrates - administration & dosage Digestive system Dose-Response Relationship, Drug Drug Administration Schedule Feces - chemistry Feces - microbiology Female Gastroenterology. Liver. Pancreas. Abdomen Gastrointestinal Agents - administration & dosage Humans Lactulose - administration & dosage Male Medical sciences Nitrogen - metabolism Nitrogen - urine Pharmacology. Drug treatments Probiotics - administration & dosage Saccharomyces Saccharomyces boulardii Urea - metabolism |
Title | Effect of lactulose and Saccharomyces boulardii administration on the colonic urea‐nitrogen metabolism and the bifidobacteria concentration in healthy human subjects |
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