A review on protein extracts from sunflower cake: techno-functional properties and promising modification methods - Gültekin Subaşı, Büşra; Vahapoğlu, Beyza; Capanoglu, Esra; Mohammadifar, Mohammad Amin (Critical reviews in food science and nutrition, 2022)
Keywords: By-product; cakes; food science; Gamma irradiation; gamma radiation; Helianthus; industrial byproducts; Irradiation; Phenolic compounds; Phenols; plant protein; Plant-based foods; protein functionality; protein modification; protein sources; Proteins; sunflower cake; sunflower protein; sunflower seed protein; Sunflowers; sustainability; Ultrasonic processing; Ultrasonic testing; ultrasonic treatment; γ Radiation; protein modification; plant protein; By-product; sunflower protein; sustainability; protein functionality