APA (7th ed.) Citation

Gültekin Subaşı, B., Vahapoğlu, B., Capanoglu, E., & Mohammadifar, M. A. (2022). A review on protein extracts from sunflower cake: Techno-functional properties and promising modification methods. Critical reviews in food science and nutrition, 62(24), 6682-6697. https://doi.org/10.1080/10408398.2021.1904821

Chicago Style (17th ed.) Citation

Gültekin Subaşı, Büşra, Beyza Vahapoğlu, Esra Capanoglu, and Mohammad Amin Mohammadifar. "A Review on Protein Extracts from Sunflower Cake: Techno-functional Properties and Promising Modification Methods." Critical Reviews in Food Science and Nutrition 62, no. 24 (2022): 6682-6697. https://doi.org/10.1080/10408398.2021.1904821.

MLA (9th ed.) Citation

Gültekin Subaşı, Büşra, et al. "A Review on Protein Extracts from Sunflower Cake: Techno-functional Properties and Promising Modification Methods." Critical Reviews in Food Science and Nutrition, vol. 62, no. 24, 2022, pp. 6682-6697, https://doi.org/10.1080/10408398.2021.1904821.

Warning: These citations may not always be 100% accurate.