Moon, Y., Lee, H., & Lee, S. (2018). Inhibitory effects of three monoterpenes from ginger essential oil on growth and aflatoxin production of Aspergillus flavus and their gene regulation in aflatoxin biosynthesis. Applied biological chemistry, 61(2), 243-250. https://doi.org/10.1007/s13765-018-0352-x
Chicago Style (17th ed.) CitationMoon, Young-Sun, Hoi-Seon Lee, and Sung-Eun Lee. "Inhibitory Effects of Three Monoterpenes from Ginger Essential Oil on Growth and Aflatoxin Production of Aspergillus Flavus and Their Gene Regulation in Aflatoxin Biosynthesis." Applied Biological Chemistry 61, no. 2 (2018): 243-250. https://doi.org/10.1007/s13765-018-0352-x.
MLA (9th ed.) CitationMoon, Young-Sun, et al. "Inhibitory Effects of Three Monoterpenes from Ginger Essential Oil on Growth and Aflatoxin Production of Aspergillus Flavus and Their Gene Regulation in Aflatoxin Biosynthesis." Applied Biological Chemistry, vol. 61, no. 2, 2018, pp. 243-250, https://doi.org/10.1007/s13765-018-0352-x.