APA (7th ed.) Citation

Kim, H. C., Yang, E., Lee, S., Oh, J., Lee, M., Lee, C., . . . Yu, K. (2024). Effects of food and ethnicity on the pharmacokinetics of venadaparib, a next-generation PARP inhibitor, in healthy Korean, Caucasian, and Chinese male subjects. Investigational new drugs, 42(1), 80-88. https://doi.org/10.1007/s10637-023-01405-z

Chicago Style (17th ed.) Citation

Kim, Hyun Chul, et al. "Effects of Food and Ethnicity on the Pharmacokinetics of Venadaparib, a Next-generation PARP Inhibitor, in Healthy Korean, Caucasian, and Chinese Male Subjects." Investigational New Drugs 42, no. 1 (2024): 80-88. https://doi.org/10.1007/s10637-023-01405-z.

MLA (9th ed.) Citation

Kim, Hyun Chul, et al. "Effects of Food and Ethnicity on the Pharmacokinetics of Venadaparib, a Next-generation PARP Inhibitor, in Healthy Korean, Caucasian, and Chinese Male Subjects." Investigational New Drugs, vol. 42, no. 1, 2024, pp. 80-88, https://doi.org/10.1007/s10637-023-01405-z.