Carbon Source Affects Synthesis, Structures, and Activities of Mycelial Polysaccharides from Medicinal Fungus Inonotus obliquus

• Published in: Journal of microbiology and biotechnology Vol. 31; no. 6; pp. 855 - 866
• Main Authors: He, Huihui, Li, Yingying, Fang, Mingyue, Li, Tiantian, Liang, Yunxiang, Mei, Yuxia
• Format: Journal Article
• Language: English
• Published: Korea (South) The Korean Society for Microbiology and Biotechnology 28.06.2021; 한국미생물·생명공학회
• Subjects: Animals; Biomass; Biosynthetic Pathways - genetics; Carbon - chemistry; Carbon - metabolism; Fermentation; Fungal Polysaccharides - biosynthesis; Fungal Polysaccharides - chemistry; Fungal Polysaccharides - pharmacology; Fungal Proteins - genetics; HeLa Cells; Humans; Inonotus - metabolism; Macrophages - drug effects; Mice; Mycelium - metabolism; RAW 264.7 Cells; Research article; 생물학; Inonotus obliquus; structural properties; polysaccharide synthesis; carbon source; liquid fermentation; activities

The effects of various carbon sources on mycelial growth and polysaccharide synthesis of the medicinal fungus in liquid fermentation were investigated. After 12-d fermentation, mycelial biomass, polysaccharide yield, and polysaccharide content were significantly higher in Glc+Lac group (glucose and...