Freitas, A. S., Cunha, A., Cardoso, S. M., Oliveira, R., & Almeida-Aguiar, C. (2019). Constancy of the bioactivities of propolis samples collected on the same apiary over four years. Food research international, 119, 622-633. https://doi.org/10.1016/j.foodres.2018.10.040
Chicago Style (17th ed.) CitationFreitas, Ana Sofia, Ana Cunha, Susana M. Cardoso, Rui Oliveira, and Cristina Almeida-Aguiar. "Constancy of the Bioactivities of Propolis Samples Collected on the Same Apiary over Four Years." Food Research International 119 (2019): 622-633. https://doi.org/10.1016/j.foodres.2018.10.040.
MLA (9th ed.) CitationFreitas, Ana Sofia, et al. "Constancy of the Bioactivities of Propolis Samples Collected on the Same Apiary over Four Years." Food Research International, vol. 119, 2019, pp. 622-633, https://doi.org/10.1016/j.foodres.2018.10.040.