Response of microbial communities and physical and chemical properties in inoculated soils with Fusarium oxysporum Schl. F. sp. Benincasae to different root exudates resistant to fusarium wilt
Wax gourd wilt (WGW) is a destructive soil-borne disease, and grafting pumpkin rootstocks offers effective and eco-friendly control. “Haizhan 1” pumpkin rootstock exhibits superior disease resistance compared to Cucurbita ficifolia , with root exudates improving soil microecology. However, the speci...
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| Published in | Frontiers in microbiology Vol. 16; p. 1595426 |
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| Main Authors | , , , , , , |
| Format | Journal Article |
| Language | English |
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17.07.2025
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| Abstract | Wax gourd wilt (WGW) is a destructive soil-borne disease, and grafting pumpkin rootstocks offers effective and eco-friendly control. “Haizhan 1” pumpkin rootstock exhibits superior disease resistance compared to Cucurbita ficifolia , with root exudates improving soil microecology. However, the specific root exudate components involved in wilt resistance and their effects on soil microbial diversity remain unclear. In this paper, “Haizhan 1” pumpkin, Cucurbita ficifolia pumpkin and “Tiezhu 168” wax gourd are taken as rootstock materials to graft and obtain the five kinds of experimental subjects (H_T, B_T, H_H, B_B, T_T). Root exudates from five grafted combinations were analyzed by using metabolomics. Ten key metabolites that have direct fungicidal effects and indirect regulatory effects on disease resistance were identified, including Melilotoside A, a substance unique to pumpkin-wax gourd grafting. Potted experiments revealed that root exudates from resistant (H_T), moderately resistant (B_T), and susceptible (T_T) plants altered soil microbial communities under Fusarium oxysporum challenge. High-throughput sequencing identified six key bacteria linked to disease resistance: norank_f__norank_o_0319-6G20 , Haliangium , norank_f__norank_o__norank_c__OLB14 , Thermomonas , Brevundimonas , and Gemmatimonas . Correlation analysis highlighted the interaction between root exudate metabolites and soil microbes. This study clarifies the role of root exudates in WGW resistance and provides a foundation for developing biocontrol strategies. |
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| AbstractList | Wax gourd wilt (WGW) is a destructive soil-borne disease, and grafting pumpkin rootstocks offers effective and eco-friendly control. “Haizhan 1” pumpkin rootstock exhibits superior disease resistance compared to Cucurbita ficifolia, with root exudates improving soil microecology. However, the specific root exudate components involved in wilt resistance and their effects on soil microbial diversity remain unclear. In this paper, “Haizhan 1” pumpkin, Cucurbita ficifolia pumpkin and “Tiezhu 168” wax gourd are taken as rootstock materials to graft and obtain the five kinds of experimental subjects (H_T, B_T, H_H, B_B, T_T). Root exudates from five grafted combinations were analyzed by using metabolomics. Ten key metabolites that have direct fungicidal effects and indirect regulatory effects on disease resistance were identified, including Melilotoside A, a substance unique to pumpkin-wax gourd grafting. Potted experiments revealed that root exudates from resistant (H_T), moderately resistant (B_T), and susceptible (T_T) plants altered soil microbial communities under Fusarium oxysporum challenge. High-throughput sequencing identified six key bacteria linked to disease resistance: norank_f__norank_o_0319-6G20, Haliangium, norank_f__norank_o__norank_c__OLB14, Thermomonas, Brevundimonas, and Gemmatimonas. Correlation analysis highlighted the interaction between root exudate metabolites and soil microbes. This study clarifies the role of root exudates in WGW resistance and provides a foundation for developing biocontrol strategies. Wax gourd wilt (WGW) is a destructive soil-borne disease, and grafting pumpkin rootstocks offers effective and eco-friendly control. “Haizhan 1” pumpkin rootstock exhibits superior disease resistance compared to Cucurbita ficifolia , with root exudates improving soil microecology. However, the specific root exudate components involved in wilt resistance and their effects on soil microbial diversity remain unclear. In this paper, “Haizhan 1” pumpkin, Cucurbita ficifolia pumpkin and “Tiezhu 168” wax gourd are taken as rootstock materials to graft and obtain the five kinds of experimental subjects (H_T, B_T, H_H, B_B, T_T). Root exudates from five grafted combinations were analyzed by using metabolomics. Ten key metabolites that have direct fungicidal effects and indirect regulatory effects on disease resistance were identified, including Melilotoside A, a substance unique to pumpkin-wax gourd grafting. Potted experiments revealed that root exudates from resistant (H_T), moderately resistant (B_T), and susceptible (T_T) plants altered soil microbial communities under Fusarium oxysporum challenge. High-throughput sequencing identified six key bacteria linked to disease resistance: norank_f__norank_o_0319-6G20 , Haliangium , norank_f__norank_o__norank_c__OLB14 , Thermomonas , Brevundimonas , and Gemmatimonas . Correlation analysis highlighted the interaction between root exudate metabolites and soil microbes. This study clarifies the role of root exudates in WGW resistance and provides a foundation for developing biocontrol strategies. Wax gourd wilt (WGW) is a destructive soil-borne disease, and grafting pumpkin rootstocks offers effective and eco-friendly control. "Haizhan 1" pumpkin rootstock exhibits superior disease resistance compared to , with root exudates improving soil microecology. However, the specific root exudate components involved in wilt resistance and their effects on soil microbial diversity remain unclear. In this paper, "Haizhan 1" pumpkin, pumpkin and "Tiezhu 168" wax gourd are taken as rootstock materials to graft and obtain the five kinds of experimental subjects (H_T, B_T, H_H, B_B, T_T). Root exudates from five grafted combinations were analyzed by using metabolomics. Ten key metabolites that have direct fungicidal effects and indirect regulatory effects on disease resistance were identified, including Melilotoside A, a substance unique to pumpkin-wax gourd grafting. Potted experiments revealed that root exudates from resistant (H_T), moderately resistant (B_T), and susceptible (T_T) plants altered soil microbial communities under challenge. High-throughput sequencing identified six key bacteria linked to disease resistance: , , , , , and . Correlation analysis highlighted the interaction between root exudate metabolites and soil microbes. This study clarifies the role of root exudates in WGW resistance and provides a foundation for developing biocontrol strategies. Wax gourd wilt (WGW) is a destructive soil-borne disease, and grafting pumpkin rootstocks offers effective and eco-friendly control. "Haizhan 1" pumpkin rootstock exhibits superior disease resistance compared to Cucurbita ficifolia, with root exudates improving soil microecology. However, the specific root exudate components involved in wilt resistance and their effects on soil microbial diversity remain unclear. In this paper, "Haizhan 1" pumpkin, Cucurbita ficifolia pumpkin and "Tiezhu 168" wax gourd are taken as rootstock materials to graft and obtain the five kinds of experimental subjects (H_T, B_T, H_H, B_B, T_T). Root exudates from five grafted combinations were analyzed by using metabolomics. Ten key metabolites that have direct fungicidal effects and indirect regulatory effects on disease resistance were identified, including Melilotoside A, a substance unique to pumpkin-wax gourd grafting. Potted experiments revealed that root exudates from resistant (H_T), moderately resistant (B_T), and susceptible (T_T) plants altered soil microbial communities under Fusarium oxysporum challenge. High-throughput sequencing identified six key bacteria linked to disease resistance: norank_f__norank_o_0319-6G20, Haliangium, norank_f__norank_o__norank_c__OLB14, Thermomonas, Brevundimonas, and Gemmatimonas. Correlation analysis highlighted the interaction between root exudate metabolites and soil microbes. This study clarifies the role of root exudates in WGW resistance and provides a foundation for developing biocontrol strategies.Wax gourd wilt (WGW) is a destructive soil-borne disease, and grafting pumpkin rootstocks offers effective and eco-friendly control. "Haizhan 1" pumpkin rootstock exhibits superior disease resistance compared to Cucurbita ficifolia, with root exudates improving soil microecology. However, the specific root exudate components involved in wilt resistance and their effects on soil microbial diversity remain unclear. In this paper, "Haizhan 1" pumpkin, Cucurbita ficifolia pumpkin and "Tiezhu 168" wax gourd are taken as rootstock materials to graft and obtain the five kinds of experimental subjects (H_T, B_T, H_H, B_B, T_T). Root exudates from five grafted combinations were analyzed by using metabolomics. Ten key metabolites that have direct fungicidal effects and indirect regulatory effects on disease resistance were identified, including Melilotoside A, a substance unique to pumpkin-wax gourd grafting. Potted experiments revealed that root exudates from resistant (H_T), moderately resistant (B_T), and susceptible (T_T) plants altered soil microbial communities under Fusarium oxysporum challenge. High-throughput sequencing identified six key bacteria linked to disease resistance: norank_f__norank_o_0319-6G20, Haliangium, norank_f__norank_o__norank_c__OLB14, Thermomonas, Brevundimonas, and Gemmatimonas. Correlation analysis highlighted the interaction between root exudate metabolites and soil microbes. This study clarifies the role of root exudates in WGW resistance and provides a foundation for developing biocontrol strategies. |
| Author | Zhao, Zhen Zhou, Bin Liu, Zifan Wu, Haolong Liao, Daolong Chen, Yilin Fu, Junyu |
| AuthorAffiliation | 3 Tropical Crops Genetic Resources Institute, Chinese Academy of Tropical Agricultural Sciences , Danzhou , China 1 School of Tropical Agriculture and Forestry, Hainan University , Danzhou , China 2 Institute of Vegetables, Hainan Academy of Agricultural Sciences , Danzhou , China |
| AuthorAffiliation_xml | – name: 1 School of Tropical Agriculture and Forestry, Hainan University , Danzhou , China – name: 3 Tropical Crops Genetic Resources Institute, Chinese Academy of Tropical Agricultural Sciences , Danzhou , China – name: 2 Institute of Vegetables, Hainan Academy of Agricultural Sciences , Danzhou , China |
| Author_xml | – sequence: 1 givenname: Haolong surname: Wu fullname: Wu, Haolong – sequence: 2 givenname: Junyu surname: Fu fullname: Fu, Junyu – sequence: 3 givenname: Daolong surname: Liao fullname: Liao, Daolong – sequence: 4 givenname: Yilin surname: Chen fullname: Chen, Yilin – sequence: 5 givenname: Zhen surname: Zhao fullname: Zhao, Zhen – sequence: 6 givenname: Zifan surname: Liu fullname: Liu, Zifan – sequence: 7 givenname: Bin surname: Zhou fullname: Zhou, Bin |
| BackLink | https://www.ncbi.nlm.nih.gov/pubmed/40746311$$D View this record in MEDLINE/PubMed |
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| Keywords | inoculated soils microbial diversity wax gourd wilt metabolome root exudates |
| Language | English |
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| Snippet | Wax gourd wilt (WGW) is a destructive soil-borne disease, and grafting pumpkin rootstocks offers effective and eco-friendly control. “Haizhan 1” pumpkin... Wax gourd wilt (WGW) is a destructive soil-borne disease, and grafting pumpkin rootstocks offers effective and eco-friendly control. "Haizhan 1" pumpkin... |
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| SubjectTerms | inoculated soils metabolome microbial diversity Microbiology root exudates wax gourd wilt |
| Title | Response of microbial communities and physical and chemical properties in inoculated soils with Fusarium oxysporum Schl. F. sp. Benincasae to different root exudates resistant to fusarium wilt |
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