Zhang, S., Li, S., Dai, M., Lu, E., Liu, S., Ge, L., . . . Miao, H. (2025). Mechanical and biological evaluation of two fresh pepper varieties. Frontiers in plant science, 16, 1542262. https://doi.org/10.3389/fpls.2025.1542262
Chicago Style (17th ed.) CitationZhang, Shanwen, et al. "Mechanical and Biological Evaluation of Two Fresh Pepper Varieties." Frontiers in Plant Science 16 (2025): 1542262. https://doi.org/10.3389/fpls.2025.1542262.
MLA (9th ed.) CitationZhang, Shanwen, et al. "Mechanical and Biological Evaluation of Two Fresh Pepper Varieties." Frontiers in Plant Science, vol. 16, 2025, p. 1542262, https://doi.org/10.3389/fpls.2025.1542262.
Warning: These citations may not always be 100% accurate.