APA (7th ed.) Citation

Kennedy, T. L., Suddick, E. C., & Six, J. (2013). Reduced nitrous oxide emissions and increased yields in California tomato cropping systems under drip irrigation and fertigation. Agriculture, ecosystems & environment, 170, 16-27. https://doi.org/10.1016/j.agee.2013.02.002

Chicago Style (17th ed.) Citation

Kennedy, Taryn L., Emma C. Suddick, and Johan Six. "Reduced Nitrous Oxide Emissions and Increased Yields in California Tomato Cropping Systems Under Drip Irrigation and Fertigation." Agriculture, Ecosystems & Environment 170 (2013): 16-27. https://doi.org/10.1016/j.agee.2013.02.002.

MLA (9th ed.) Citation

Kennedy, Taryn L., et al. "Reduced Nitrous Oxide Emissions and Increased Yields in California Tomato Cropping Systems Under Drip Irrigation and Fertigation." Agriculture, Ecosystems & Environment, vol. 170, 2013, pp. 16-27, https://doi.org/10.1016/j.agee.2013.02.002.