Effects of Phenolic Pollution on Interspecific Competition between Microcystis aeruginosa and Chlorella pyrenoidosa and their Photosynthetic Responses

The demand for phenolic compounds has been increasing rapidly, which has intensified the production and usage of phenol at a commercial scale. In some polluted water bodies, phenol has become one of the typical aromatic contaminants. Such water bodies are inescapably influenced by nutrients from hum...

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Bibliographic Details
Published inInternational journal of environmental research and public health Vol. 16; no. 20; p. 3947
Main Authors Tan, Xiao, Dai, Kaiwen, Parajuli, Keshab, Hang, Xiaoshuai, Duan, Zhipeng, Hu, Yue
Format Journal Article
LanguageEnglish
Published Switzerland MDPI AG 17.10.2019
MDPI
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