Reactivity of IgE antibodies with crustacea and oyster allergens: Evidence for common antigenic structures - Lehrer, Samuel B.; McCants, Marjorie L. (Journal of allergy and clinical immunology, 1987)
Keywords: Adolescent; Adult; Allergens - immunology; Allergic diseases; Animals; Biological and medical sciences; Crassostrea; Cross Reactions; Crustacea - immunology; Digestive allergic diseases; Epitopes - immunology; Female; Food Hypersensitivity - etiology; Food Hypersensitivity - immunology; Humans; Immunoglobulin E - immunology; Immunopathology; Intradermal Tests; Male; Marine; Medical sciences; Middle Aged; Ostreidae - immunology; Radioallergosorbent Test; Shellfish - adverse effects; Species Specificity; PBS; HSA; Human; Allergy; Immunopathology; Edible crustacean; Oil; Antibody; Digestive system; IgE; Digestive diseases; Food; Allergen