Lehrer, S. B., & McCants, M. L. (1987). Reactivity of IgE antibodies with crustacea and oyster allergens: Evidence for common antigenic structures. Journal of allergy and clinical immunology, 80(2), 133-139. https://doi.org/10.1016/0091-6749(87)90121-7
Chicago Style (17th ed.) CitationLehrer, Samuel B., and Marjorie L. McCants. "Reactivity of IgE Antibodies with Crustacea and Oyster Allergens: Evidence for Common Antigenic Structures." Journal of Allergy and Clinical Immunology 80, no. 2 (1987): 133-139. https://doi.org/10.1016/0091-6749(87)90121-7.
MLA (9th ed.) CitationLehrer, Samuel B., and Marjorie L. McCants. "Reactivity of IgE Antibodies with Crustacea and Oyster Allergens: Evidence for Common Antigenic Structures." Journal of Allergy and Clinical Immunology, vol. 80, no. 2, 1987, pp. 133-139, https://doi.org/10.1016/0091-6749(87)90121-7.