The impact of land use change on food security under the background of rapid urbanization - a case study of Xiamen city
China has undergone a long period of rapid urbanization from 2000 to 2020, resulted in huge conversion of arable land into built-up areas. This situation has raised concerns regarding food security, including issues like reduced food supply and challenges to achieving food self-sufficiency, particul...
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Published in | Environmental Research Communications Vol. 6; no. 10; pp. 105006 - 105016 |
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Format | Journal Article |
Language | English |
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Abstract | China has undergone a long period of rapid urbanization from 2000 to 2020, resulted in huge conversion of arable land into built-up areas. This situation has raised concerns regarding food security, including issues like reduced food supply and challenges to achieving food self-sufficiency, particularly in certain regions and during special period. To address these issues, this study focuses on Xiamen, a rapidly urbanizing coastal city in China, and examined both the food supply and demand. On hand of the supply, this study mainly analyzed the attributes of the food availability, indicators like the food production (FP) of the ecosystem service value (ESV), per capita grain production, imports and exports along with food price were calculated. The findings revealed a significant expansion of built-up areas in Xiamen, mostly at the expense of arable land. The declining arable land coupled with population growth due to rapid urbanization contributed to a decrease in per capita grain production, drop to 6 kg in 2018, which is merely 1% of China’s average. A comparison of per capita grain production across various regions, as well as changes in China’s grain import and export, highlighted a notable discrepancy between urbanization rates and food security in Xiamen. It has become challenging for Xiamen to rely on outside for sustained food import. Therefore, it is imperative for Xiamen to implement a range of measures and policy interventions to ensure a certain level of food self-sufficiency and protect basic arable land. |
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AbstractList | China has undergone a long period of rapid urbanization from 2000 to 2020, resulted in huge conversion of arable land into built-up areas. This situation has raised concerns regarding food security, including issues like reduced food supply and challenges to achieving food self-sufficiency, particularly in certain regions and during special period. To address these issues, this study focuses on Xiamen, a rapidly urbanizing coastal city in China, and examined both the food supply and demand. On hand of the supply, this study mainly analyzed the attributes of the food availability, indicators like the food production (FP) of the ecosystem service value (ESV), per capita grain production, imports and exports along with food price were calculated. The findings revealed a significant expansion of built-up areas in Xiamen, mostly at the expense of arable land. The declining arable land coupled with population growth due to rapid urbanization contributed to a decrease in per capita grain production, drop to 6 kg in 2018, which is merely 1% of China’s average. A comparison of per capita grain production across various regions, as well as changes in China’s grain import and export, highlighted a notable discrepancy between urbanization rates and food security in Xiamen. It has become challenging for Xiamen to rely on outside for sustained food import. Therefore, it is imperative for Xiamen to implement a range of measures and policy interventions to ensure a certain level of food self-sufficiency and protect basic arable land. |
Author | Zhang, Tianhai Sun, Wenqing Xiao, Jiangtao Yan, Guanfeng |
Author_xml | – sequence: 1 givenname: Tianhai orcidid: 0000-0003-4953-7469 surname: Zhang fullname: Zhang, Tianhai organization: Sichuan Normal University Department of Arts, Science, and Technology, Chengdu, 610101, People’s Republic of China – sequence: 2 givenname: Wenqing surname: Sun fullname: Sun, Wenqing organization: Sichuan Normal University Engineering college, Chengdu, 610101, People’s Republic of China – sequence: 3 givenname: Jiangtao orcidid: 0000-0002-1373-5829 surname: Xiao fullname: Xiao, Jiangtao organization: Sichuan Normal University Key Laboratory of Land Resources Evaluation and Monitoring in Southwest , Ministry of Education, 610066, People’s Republic of China – sequence: 4 givenname: Guanfeng surname: Yan fullname: Yan, Guanfeng organization: Sichuan Normal University Engineering college, Chengdu, 610101, People’s Republic of China |
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Cites_doi | 10.1126/science.1185383 10.1073/pnas.1100480108 10.1016/j.gfs.2019.01.007 10.1016/j.ecoser.2017.09.008 10.1016/j.landusepol.2006.01.005 10.1016/j.foodpol.2019.101816 10.1017/S136898001500021X 10.1191/0309132502ph366pr 10.1002/fes3.261 10.1007/s10661-019-7996-9 10.1016/j.geoforum.2018.02.030 10.1016/j.econmod.2020.05.011 10.1016/j.foodpol.2009.01.001 10.1016/j.coesh.2017.12.003 10.1016/S1002-0160(07)60086-1 10.1093/wbro/lkr016 10.1016/j.landusepol.2008.04.001 10.1016/j.cosust.2016.11.016 10.1007/s11442-008-0274-3 10.1016/j.scitotenv.2021.150718 10.1098/rstb.2012.0273 10.1007/s10584-008-9491-0 10.1016/j.agsy.2017.01.011 10.1080/14735903.2017.1293929 10.1073/pnas.1812100116 10.1016/j.gloenvcha.2007.09.002 |
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SubjectTerms | Agricultural land Arable land Ecosystem services Exports Food availability Food conversion Food production Food security Food supply Imports Land use land use change Per capita Population decline Population growth Self sufficiency Urbanization xiamen |
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Title | The impact of land use change on food security under the background of rapid urbanization - a case study of Xiamen city |
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