Food Insecurity as a Risk Factor for Outcomes Related to Ebola Virus Disease in Kono District, Sierra Leone: A Cross-Sectional Study
Studies have shown that people suffering from food insecurity are at higher risk for infectious and noncommunicable diseases and have poorer health outcomes. No study, however, has examined the association between food insecurity and outcomes related to Ebola virus disease (EVD). We conducted a cros...
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Published in | The American journal of tropical medicine and hygiene Vol. 98; no. 5; pp. 1484 - 1488 |
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Main Authors | , , , , , , , , , , , , |
Format | Journal Article |
Language | English |
Published |
United States
Institute of Tropical Medicine
01.01.2018
The American Society of Tropical Medicine and Hygiene |
Subjects | |
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Abstract | Studies have shown that people suffering from food insecurity are at higher risk for infectious and noncommunicable diseases and have poorer health outcomes. No study, however, has examined the association between food insecurity and outcomes related to Ebola virus disease (EVD). We conducted a cross-sectional study in two Ebola-affected communities in Kono district, Sierra Leone, from November 2015 to September 2016. We enrolled persons who were determined to have been exposed to Ebola virus. We assessed the association of food insecurity, using an adapted version of the Household Food Insecurity Access Scale, a nine-item scale well validated across Africa, with having been diagnosed with EVD and having died of EVD, using logistic regression models with cluster-adjusted standard errors. We interviewed 326 persons who were exposed to Ebola virus; 61 (19%) were diagnosed with EVD and 45/61 (74%) died. We found high levels (87%) of food insecurity, but there was no association between food insecurity and having been diagnosed with EVD. Among EVD cases, those who were food insecure had 18.3 times the adjusted odds of death than those who were food secure (
= 0.03). This is the first study to demonstrate a potential relationship between food insecurity and having died of EVD, although larger prospective studies are needed to confirm these findings. |
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AbstractList | Studies have shown that people suffering from food insecurity are at higher risk for infectious and noncommunicable diseases and have poorer health outcomes. No study, however, has examined the association between food insecurity and outcomes related to Ebola virus disease (EVD). We conducted a cross-sectional study in two Ebola-affected communities in Kono district, Sierra Leone, from November 2015 to September 2016. We enrolled persons who were determined to have been exposed to Ebola virus. We assessed the association of food insecurity, using an adapted version of the Household Food Insecurity Access Scale, a nine-item scale well validated across Africa, with having been diagnosed with EVD and having died of EVD, using logistic regression models with cluster-adjusted standard errors. We interviewed 326 persons who were exposed to Ebola virus; 61 (19%) were diagnosed with EVD and 45/61 (74%) died. We found high levels (87%) of food insecurity, but there was no association between food insecurity and having been diagnosed with EVD. Among EVD cases, those who were food insecure had 18.3 times the adjusted odds of death than those who were food secure ( P = 0.03). This is the first study to demonstrate a potential relationship between food insecurity and having died of EVD, although larger prospective studies are needed to confirm these findings. Studies have shown that people suffering from food insecurity are at higher risk for infectious and noncommunicable diseases and have poorer health outcomes. No study, however, has examined the association between food insecurity and outcomes related to Ebola virus disease (EVD). We conducted a cross-sectional study in two Ebola-affected communities in Kono district, Sierra Leone, from November 2015 to September 2016. We enrolled persons who were determined to have been exposed to Ebola virus. We assessed the association of food insecurity, using an adapted version of the Household Food Insecurity Access Scale, a nine-item scale well validated across Africa, with having been diagnosed with EVD and having died of EVD, using logistic regression models with cluster-adjusted standard errors. We interviewed 326 persons who were exposed to Ebola virus; 61 (19%) were diagnosed with EVD and 45/61 (74%) died. We found high levels (87%) of food insecurity, but there was no association between food insecurity and having been diagnosed with EVD. Among EVD cases, those who were food insecure had 18.3 times the adjusted odds of death than those who were food secure ( = 0.03). This is the first study to demonstrate a potential relationship between food insecurity and having died of EVD, although larger prospective studies are needed to confirm these findings. Studies have shown that people suffering from food insecurity are at higher risk for infectious and noncommunicable diseases and have poorer health outcomes. No study, however, has examined the association between food insecurity and outcomes related to Ebola virus disease (EVD). We conducted a cross-sectional study in two Ebola-affected communities in Kono district, Sierra Leone, from November 2015 to September 2016. We enrolled persons who were determined to have been exposed to Ebola virus. We assessed the association of food insecurity, using an adapted version of the Household Food Insecurity Access Scale, a nine-item scale well validated across Africa, with having been diagnosed with EVD and having died of EVD, using logistic regression models with cluster-adjusted standard errors. We interviewed 326 persons who were exposed to Ebola virus; 61 (19%) were diagnosed with EVD and 45/61 (74%) died. We found high levels (87%) of food insecurity, but there was no association between food insecurity and having been diagnosed with EVD. Among EVD cases, those who were food insecure had 18.3 times the adjusted odds of death than those who were food secure ( P = 0.03). This is the first study to demonstrate a potential relationship between food insecurity and having died of EVD, although larger prospective studies are needed to confirm these findings. |
Author | Farmer, Paul E Dierberg, Kerry Rutherford, George W Weiser, Sheri D Hann, Katrina Barrie, M Bailor Richardson, Eugene T Lindan, Christina P Kelly, J Daniel Karku, Sahr Drasher, Michael Hubbard, Allan Kamara, Mohamed |
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Notes | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 Authors’ addresses: J. Daniel Kelly, Department of Medicine, University of California, San Francisco, San Francisco, CA, and Partners In Health, Freetown, Sierra Leone, E-mail: dan.kelly@ucsf.edu. Eugene T. Richardson, Partners In Health, Freetown, Sierra Leone, Department of Global Health and Social Medicine, Harvard Medical School, Boston, MA, and Division of Global Health Equity, Brigham and Women’s Hospital, Boston, MA, E-mail: erichardson@bwh.harvard.edu. Michael Drasher, Sahr Karku, Mohamed Kamara, Katrina Hann, and Kerry Dierberg, Partners In Health, Freetown, Sierra Leone, E-mails: drasher003@gmail.com, sahrlukarku@gmail.com, kamaram04@gmail.com, hann.katrina@gmail.com, and kdierberg@gmail.com. M. Bailor Barrie and Paul E. Farmer, Partners In Health, Freetown, Sierra Leone, and Department of Global Health and Social Medicine, Harvard Medical School, Boston, MA, E-mails: bailor@wellbodyalliance.org and paul.e.farmer@gmail.com. Allan Hubbard, Division of Biostatistics, School of Public Health, University of California, Berkeley, Berkeley, CA, E-mail: hubbard@berkeley.edu. Christina P. Lindan and George W. Rutherford, Institute for Global Health Sciences, University of California, San Francisco, CA, E-mails: krysia.lindan@ucsf.edu and george.rutherford@ucsf.edu. Sheri D. Weiser, Department of Medicine, University of California, San Francisco, San Francisco, CA, E-mail: sheri.weiser@ucsf.edu. Financial support: This work was supported by UC Office of the President Global Food Initiative, UCSF Global Health Sciences, and Partners In Health—Sierra Leone. |
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References | Richardson (b1) 2016; 18 Kelly (b26) 2018 Lindblade (b24) 2016; 22 Smit (b36) 2017; 64 Yamanis (b39) 2016; 10 Weiser (b6) 2011; 94 Seligman (b14) 2010; 21 Richardson (b27) 2016; 10 Richardson (b3) 2017; 195 Ferme (b28) 2001 Asiimwe (b15) 2015; 34 Rosenke (b42) 2016; 63 Waxman (b41) 2017; 17 Weiser (b5) 2014; 28 Leroy (b21) 2000; 355 Reid (b16) 2017; 75 The World Bank (b4) 2018 Qian (b18) 2017; 2017 Whittle (b23) 2016; 170 Coates (b29) 2007 World Health Organization (b31) 2014 Radimer (b7) 1990; 120 Kelly (b38) 2014; 513 Huang (b19) 2017; 63 Stehling-Ariza (b35) 2016; 16 Hamelin (b8) 1999; 129 World Food Programme (b11) 2014 Harthill (b17) 2011; 143 Baize (b20) 2002; 128 Richardson (b2) 2017; 5 Ballard (b30) 2011 Bharmal (b40) 2000; 50 Bickel (b32) 2000 Wilken (b33) 2017; 32 Burke (b13) 2014; 9 Theocharopoulos (b25) 2017; 12 Weiser (b22) 2012; 26 Palar (b12) 2016; 30 World Food Programme, Republic of Sierra Leone (b9) 2011 Cancedda (b34) 2016; 214 Dhillon (b37) 2015; 373 Wirth (b10) 2016; 11 |
References_xml | – year: 2014 ident: b11 contributor: fullname: World Food Programme – year: 2011 ident: b30 contributor: fullname: Ballard – volume: 120 start-page: 1544 year: 1990 ident: b7 article-title: Development of indicators to assess hunger contributor: fullname: Radimer – volume: 11 start-page: e0155031 year: 2016 ident: b10 article-title: Anemia, micronutrient deficiencies, and malaria in children and women in Sierra Leone prior to the Ebola outbreak–findings of a cross-sectional study contributor: fullname: Wirth – volume: 170 start-page: 228 year: 2016 ident: b23 article-title: How food insecurity contributes to poor HIV health outcomes: qualitative evidence from the San Francisco Bay Area contributor: fullname: Whittle – volume: 143 start-page: 1325 year: 2011 ident: b17 article-title: Review: micronutrient selenium deficiency influences evolution of some viral infectious diseases contributor: fullname: Harthill – volume: 94 start-page: 1729S year: 2011 ident: b6 article-title: Conceptual framework for understanding the bidirectional links between food insecurity and HIV/AIDS contributor: fullname: Weiser – volume: 214 start-page: S153 year: 2016 ident: b34 article-title: Strengthening health systems while responding to a health crisis: lessons learned by a nongovernmental organization during the Ebola virus disease epidemic in Sierra Leone contributor: fullname: Cancedda – year: 2001 ident: b28 contributor: fullname: Ferme – volume: 5 start-page: e254 year: 2017 ident: b2 article-title: The Ebola suspect’s dilemma contributor: fullname: Richardson – volume: 12 start-page: e0176692 year: 2017 ident: b25 article-title: Ebola management centre proximity associated with reduced delays of healthcare of Ebola virus disease (EVD) patients, Tonkolili, Sierra Leone, 2014–15 contributor: fullname: Theocharopoulos – volume: 2017 start-page: 2197975 year: 2017 ident: b18 article-title: Effects of vitamin B6 deficiency on the composition and functional potential of T cell populations contributor: fullname: Qian – volume: 50 start-page: 273 year: 2000 ident: b40 article-title: Inequity and health. Is malnutrition really caused by poor nutrition? contributor: fullname: Bharmal – volume: 17 start-page: 654 year: 2017 ident: b41 article-title: Characteristics and survival of patients with Ebola virus infection, malaria, or both in Sierra Leone: a retrospective cohort study contributor: fullname: Waxman – volume: 16 start-page: 611 year: 2016 ident: b35 article-title: The impact of active surveillance and health education on an Ebola virus disease cluster–Kono district, Sierra Leone, 2014–2015 contributor: fullname: Stehling-Ariza – volume: 63 start-page: 1 year: 2017 ident: b19 article-title: Age-related vitamin D deficiency is associated with the immune response in children with community-acquired pneumonia contributor: fullname: Huang – volume: 9 start-page: e83387 year: 2014 ident: b13 article-title: Increased incidence of tuberculosis in Zimbabwe, in association with food insecurity, and economic collapse: an ecological analysis contributor: fullname: Burke – volume: 513 start-page: 145 year: 2014 ident: b38 article-title: Make diagnostic centres a priority for Ebola crisis contributor: fullname: Kelly – volume: 63 start-page: 1026 year: 2016 ident: b42 article-title: Plasmodium parasitemia associated with increased survival in Ebola virus-infected patients contributor: fullname: Rosenke – volume: 129 start-page: 525S year: 1999 ident: b8 article-title: Food insecurity: consequences for the household and broader social implications contributor: fullname: Hamelin – volume: 30 start-page: 1457 year: 2016 ident: b12 article-title: Food insecurity is associated with HIV, sexually transmitted infections and drug use among men in the United States contributor: fullname: Palar – volume: 373 start-page: 787 year: 2015 ident: b37 article-title: Community trust and the Ebola endgame contributor: fullname: Dhillon – volume: 10 start-page: e0005077 year: 2016 ident: b39 article-title: Fears and misperceptions of the Ebola response system during the 2014–2015 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Organization – volume: 32 start-page: 673 year: 2017 ident: b33 article-title: Knowledge, attitudes, and practices among members of households actively monitored or quarantined to prevent transmission of Ebola virus disease–Margibi County, Liberia: February–March 2015 contributor: fullname: Wilken – volume: 195 start-page: 77 year: 2017 ident: b3 article-title: The symbolic violence of ‘outbreak’: a mixed methods, quasi-experimental impact evaluation of social protection on Ebola survivor wellbeing contributor: fullname: Richardson – volume: 355 start-page: 2210 year: 2000 ident: b21 article-title: Human asymptomatic Ebola infection and strong inflammatory response contributor: fullname: Leroy – year: 2018 ident: b4 contributor: fullname: The World Bank – volume: 18 start-page: 167 year: 2016 ident: b1 article-title: Biosocial approaches to the 2013–2016 Ebola pandemic contributor: fullname: Richardson – volume: 22 start-page: 1653 year: 2016 ident: b24 article-title: Secondary 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patterns of healthcare utilization among HIV-infected individuals in a resource-poor setting contributor: fullname: Weiser – year: 2018 ident: b26 article-title: Anatomy of a hotspot: chain and seroepidemiology of Ebola virus transmission, Sukudu, Sierra Leone, 2015-16 contributor: fullname: Kelly |
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SubjectTerms | Cross-sectional studies Ebola virus Food Food security Health risk assessment |
Title | Food Insecurity as a Risk Factor for Outcomes Related to Ebola Virus Disease in Kono District, Sierra Leone: A Cross-Sectional Study |
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