Preformulation: Effect of Moisture Content on Microcrystalline Cellulose (Avicel PH-302) and Its Consequences on Packing Performances

This study evaluates the influence of moisture content on the packing performances of a new grade of microcrystalline cellulose (MCC) (Avicel PH-302) either by classical method or by an unconventional compression technique (constant volume reduction of powder bed). An increase in moisture content de...

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Bibliographic Details
Published inDrug development and industrial pharmacy Vol. 25; no. 10; pp. 1137 - 1142
Main Authors Nicolas, V., Chambin, O., Andrès, C., Rochat-Gonthier, M.-H., Pourcelot, Y.
Format Journal Article
LanguageEnglish
Published Colchester Informa UK Ltd 01.01.1999
Taylor & Francis
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Summary:This study evaluates the influence of moisture content on the packing performances of a new grade of microcrystalline cellulose (MCC) (Avicel PH-302) either by classical method or by an unconventional compression technique (constant volume reduction of powder bed). An increase in moisture content decreases the apparent density of the powder bed, resulting from interparticulate friction enhancement. This modification of apparent density seems to be the main effect caused by the presence of humidity, which explains the variations of compression properties, like an increase of powder plasticity generally observed in the experimental conditions.
Bibliography:ObjectType-Article-1
SourceType-Scholarly Journals-1
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ISSN:0363-9045
1520-5762
DOI:10.1081/DDC-100102280