Simultaneous Determination of Quercetin, Rutin, Naringin, and Naringenin in Different Fruits by Capillary Zone Electrophoresis
A fast and reliable capillary zone electrophoretic (CZE) method has been developed for the simultaneous determination of four fruit flavonoids using photodiode array (PDA) detector. The effects of CE parameters including concentration and pH of the running buffer, voltage, and injection time were op...
Saved in:
| Published in | Food analytical methods Vol. 10; no. 1; pp. 83 - 91 |
|---|---|
| Main Authors | , , , , , |
| Format | Journal Article |
| Language | English |
| Published |
New York
Springer US
01.01.2017
Springer Nature B.V |
| Subjects | |
| Online Access | Get full text |
| ISSN | 1936-9751 1936-976X |
| DOI | 10.1007/s12161-016-0552-0 |
Cover
Loading…
| Abstract | A fast and reliable capillary zone electrophoretic (CZE) method has been developed for the simultaneous determination of four fruit flavonoids using photodiode array (PDA) detector. The effects of CE parameters including concentration and pH of the running buffer, voltage, and injection time were optimized. Under the optimized conditions, all flavonoids were well determined in a 10 mM borate buffer of pH 8.5 within 10 min at an applied voltage of 25 kV. Naringin, naringenin, and quercetin were found to have linear response in the range of 3.12–200 μg/mL whereas rutin’s response was linear from 6.25 to 200 μg/mL. LOD was found to be 0.406, 0.314, 0.582, and 0.333 μg/mL and LOQ 1.355, 1.046, 1.941, and 1.11, respectively. Relative standard deviations (RSD) were found to be less than 3 % for both migration time and peak height which shows long-term stability and good reproducibility of the developed method. The method was successfully applied for the simultaneous determination of flavonoids from various fruit juice samples. |
|---|---|
| AbstractList | A fast and reliable capillary zone electrophoretic (CZE) method has been developed for the simultaneous determination of four fruit flavonoids using photodiode array (PDA) detector. The effects of CE parameters including concentration and pH of the running buffer, voltage, and injection time were optimized. Under the optimized conditions, all flavonoids were well determined in a 10 mM borate buffer of pH 8.5 within 10 min at an applied voltage of 25 kV. Naringin, naringenin, and quercetin were found to have linear response in the range of 3.12–200 μg/mL whereas rutin’s response was linear from 6.25 to 200 μg/mL. LOD was found to be 0.406, 0.314, 0.582, and 0.333 μg/mL and LOQ 1.355, 1.046, 1.941, and 1.11, respectively. Relative standard deviations (RSD) were found to be less than 3 % for both migration time and peak height which shows long-term stability and good reproducibility of the developed method. The method was successfully applied for the simultaneous determination of flavonoids from various fruit juice samples. A fast and reliable capillary zone electrophoretic (CZE) method has been developed for the simultaneous determination of four fruit flavonoids using photodiode array (PDA) detector. The effects of CE parameters including concentration and pH of the running buffer, voltage, and injection time were optimized. Under the optimized conditions, all flavonoids were well determined in a 10 mM borate buffer of pH 8.5 within 10 min at an applied voltage of 25 kV. Naringin, naringenin, and quercetin were found to have linear response in the range of 3.12–200 μg/mL whereas rutin’s response was linear from 6.25 to 200 μg/mL. LOD was found to be 0.406, 0.314, 0.582, and 0.333 μg/mL and LOQ 1.355, 1.046, 1.941, and 1.11, respectively. Relative standard deviations (RSD) were found to be less than 3 % for both migration time and peak height which shows long-term stability and good reproducibility of the developed method. The method was successfully applied for the simultaneous determination of flavonoids from various fruit juice samples. |
| Author | Memon, Najma Solangi, Amber R. Mallah, Arfana Memon, Ayaz A. Memon, Almas F. Memon, Saima Q. |
| Author_xml | – sequence: 1 givenname: Almas F. surname: Memon fullname: Memon, Almas F. organization: National Centre of Excellence in Analytical Chemistry, University of Sindh – sequence: 2 givenname: Amber R. surname: Solangi fullname: Solangi, Amber R. email: ambersolangi@gmail.com organization: National Centre of Excellence in Analytical Chemistry, University of Sindh – sequence: 3 givenname: Saima Q. surname: Memon fullname: Memon, Saima Q. organization: Dr. M. A. Kazi Institute of Chemistry, University of Sindh – sequence: 4 givenname: Arfana surname: Mallah fullname: Mallah, Arfana organization: Dr. M. A. Kazi Institute of Chemistry, University of Sindh – sequence: 5 givenname: Najma surname: Memon fullname: Memon, Najma organization: National Centre of Excellence in Analytical Chemistry, University of Sindh – sequence: 6 givenname: Ayaz A. surname: Memon fullname: Memon, Ayaz A. organization: National Centre of Excellence in Analytical Chemistry, University of Sindh |
| BookMark | eNp9UU1LxDAQDaKgrv4AbwEvHqxm0jZtj7KuHyCKXyBeQradaqSb1CQ97MXfbnZXRASFgZmB94b35m2TdWMNErIH7AgYK449cBCQMBAJy3OesDWyBVUqkqoQT-vfcw6bZNv7N8YEy4BvkY97PRu6oAzawdNTDOhm2qigraG2pbcDuhqDNof0bli2a-W0eVlMyjRfGxptaKxT3bbo0AR65gYdPJ3O6Vj1uuuUm9PnqJhOOqyDs_2rdei13yEbreo87n71EXk8mzyML5Krm_PL8clVUmeQhySveItTlQqRiwZFkzeA0UsGYlrxsm1iS3kWd4W1wpQz1jYFryvkUJRVVaYjcrC62zv7PqAPcqZ9jVHY0riMDJYDZCmL0P1f0Dc7OBPVSShLVjIRHx1RsELVznrvsJW907NoUwKTi0TkKhEZE5GLROTicvGLU-uwfHVwSnf_MvmK6fvlv90PTX-SPgE-tKIw |
| CitedBy_id | crossref_primary_10_1016_j_microc_2021_106019 crossref_primary_10_1016_j_jelechem_2018_02_049 crossref_primary_10_1007_s11595_022_2536_9 crossref_primary_10_1039_C9AY00787C crossref_primary_10_1002_elan_201900257 crossref_primary_10_3390_antiox11122306 crossref_primary_10_48130_FruRes_2023_0017 crossref_primary_10_1016_j_talanta_2017_08_012 crossref_primary_10_1021_acsanm_3c00584 crossref_primary_10_1039_D3NJ04358D crossref_primary_10_1016_j_foodchem_2020_126457 crossref_primary_10_1016_j_foodchem_2024_140382 crossref_primary_10_1039_D3AN00244F crossref_primary_10_20964_2022_05_12 crossref_primary_10_1016_j_microc_2024_112026 crossref_primary_10_1016_j_msec_2018_04_015 crossref_primary_10_3390_bios12080632 crossref_primary_10_1016_j_arabjc_2023_104613 crossref_primary_10_1007_s12161_017_0904_4 crossref_primary_10_3390_molecules28248141 crossref_primary_10_1016_j_chroma_2022_463199 crossref_primary_10_1016_j_heliyon_2023_e15347 crossref_primary_10_1016_j_talanta_2023_125548 crossref_primary_10_1021_acsomega_3c08513 crossref_primary_10_1016_j_fbio_2023_102995 crossref_primary_10_1039_C8RA06452K crossref_primary_10_1142_S1793292024500188 crossref_primary_10_1016_j_talanta_2018_05_016 crossref_primary_10_3390_plants10112240 crossref_primary_10_1039_D4NJ05401F crossref_primary_10_1016_j_biopha_2017_11_027 crossref_primary_10_1134_S1061934823040159 crossref_primary_10_1080_10408398_2022_2056726 crossref_primary_10_1016_j_aca_2022_339709 crossref_primary_10_1149_1945_7111_ab9280 crossref_primary_10_1149_1945_7111_ac61bf crossref_primary_10_3390_nano9010115 crossref_primary_10_1246_cl_180611 crossref_primary_10_3390_bios13030374 crossref_primary_10_1002_elps_201700421 crossref_primary_10_1002_sscp_201800108 crossref_primary_10_1016_j_foodcont_2021_108550 crossref_primary_10_1002_bmc_5623 crossref_primary_10_1016_j_seppur_2021_118480 crossref_primary_10_1007_s10800_022_01731_9 crossref_primary_10_1016_j_snb_2021_130202 crossref_primary_10_31857_S0044450223040163 crossref_primary_10_1016_j_jfca_2021_104183 |
| Cites_doi | 10.1016/S1570-0232(03)00398-2 10.1021/jf0497399 10.1016/S0003-2670(02)00075-2 10.1002/jssc.200400095 10.1021/jf991002+ 10.1016/j.foodchem.2010.12.026 10.1016/j.chroma.2003.11.099 10.1016/S0021-9673(00)00369-1 10.1016/j.chroma.2005.11.036 10.1016/j.aca.2005.07.019 10.1016/j.talanta.2009.01.006 10.1002/jssc.200301437 10.1016/j.foodchem.2007.05.094 10.1021/jf990872o 10.1016/S0021-9673(04)01135-5 10.1016/S0021-9673(02)01921-0 10.1016/j.foodchem.2005.12.042 10.1039/C5AY00632E 10.1016/j.talanta.2008.04.025 10.1016/S0304-4238(99)00124-7 10.1016/j.chroma.2011.02.059 10.1016/j.nutres.2004.07.005 10.1016/j.foodchem.2013.01.065 10.1016/S0003-2670(00)01099-0 10.1021/jf980255k 10.1016/j.chroma.2004.04.041 10.1016/j.jep.2004.10.027 10.1016/j.jpba.2005.07.031 10.1021/jf0504216 10.1016/S0021-9673(03)00964-6 10.1016/j.cclet.2010.04.040 10.1016/S0731-7085(00)00455-6 10.1016/j.jpba.2007.04.010 10.1007/BF02492150 10.3390/12081641 10.1002/elps.200700140 10.1016/j.aca.2008.03.023 10.1016/j.freeradbiomed.2004.04.019 10.2478/v10222-011-0035-3 10.1590/S0102-695X2013005000031 10.1365/s10337-003-0138-z |
| ContentType | Journal Article |
| Copyright | Springer Science+Business Media New York 2016 Copyright Springer Science & Business Media 2017 |
| Copyright_xml | – notice: Springer Science+Business Media New York 2016 – notice: Copyright Springer Science & Business Media 2017 |
| DBID | AAYXX CITATION 7S9 L.6 |
| DOI | 10.1007/s12161-016-0552-0 |
| DatabaseName | CrossRef AGRICOLA AGRICOLA - Academic |
| DatabaseTitle | CrossRef AGRICOLA AGRICOLA - Academic |
| DatabaseTitleList | AGRICOLA |
| DeliveryMethod | fulltext_linktorsrc |
| Discipline | Chemistry Diet & Clinical Nutrition |
| EISSN | 1936-976X |
| EndPage | 91 |
| ExternalDocumentID | 10_1007_s12161_016_0552_0 |
| GrantInformation_xml | – fundername: Higher Education Commission, Pakistan funderid: http://dx.doi.org/10.13039/501100004681 |
| GroupedDBID | -58 -5G -BR -EM -Y2 -~C 06C 06D 0R~ 0VY 1N0 203 29H 2JN 2JY 2KG 2VQ 2~H 30V 4.4 406 408 409 40D 5GY 5VS 67Z 6NX 875 8TC 96X AAAVM AABHQ AACDK AAHBH AAHNG AAIAL AAJBT AAJKR AANZL AARHV AARTL AASML AATNV AATVU AAUYE AAWCG AAYIU AAYQN AAYTO AAYZH ABAKF ABBXA ABDZT ABECU ABFTV ABHLI ABHQN ABJNI ABJOX ABKCH ABMNI ABMQK ABQBU ABSXP ABTEG ABTHY ABTKH ABTMW ABULA ABWNU ABXPI ACAOD ACDTI ACGFS ACHSB ACKNC ACMDZ ACMLO ACOKC ACOMO ACPIV ACZOJ ADHHG ADHIR ADINQ ADKNI ADKPE ADRFC ADTPH ADURQ ADYFF ADZKW AEBTG AEFQL AEGAL AEGNC AEJHL AEJRE AEKMD AEMSY AENEX AEOHA AEPYU AESKC AETLH AEVLU AEXYK AFBBN AFGCZ AFLOW AFQWF AFRAH AFWTZ AFZKB AGAYW AGDGC AGJBK AGMZJ AGQEE AGQMX AGRTI AGWZB AGYKE AHAVH AHBYD AHSBF AHYZX AIAKS AIGIU AIIXL AILAN AITGF AJBLW AJRNO AJZVZ ALFXC ALMA_UNASSIGNED_HOLDINGS ALWAN AMKLP AMXSW AMYLF AMYQR ANMIH AOCGG AUKKA AXYYD AYJHY B-. BA0 BDATZ BGNMA CAG COF CS3 CSCUP DDRTE DNIVK DPUIP DU5 EBLON EBS EIOEI EJD ESBYG FERAY FFXSO FIGPU FINBP FNLPD FRRFC FSGXE FWDCC G-Y G-Z GGCAI GGRSB GJIRD GNWQR GQ6 GQ7 GQ8 GXS H13 HF~ HG5 HG6 HLICF HMJXF HQYDN HRMNR HZ~ I0C IJ- IKXTQ IWAJR IXC IXD IZIGR IZQ I~X J-C J0Z JBSCW JCJTX JZLTJ KOV LLZTM M4Y MA- NPVJJ NQJWS NU0 O9- O93 O9J OAM P2P P9N PT4 QOR QOS R89 RLLFE ROL RSV S16 S1Z S27 S3B SAP SCM SDH SHX SISQX SJYHP SNE SNPRN SNX SOHCF SOJ SPISZ SRMVM SSLCW STPWE T13 TSG TSK U2A UG4 UOJIU UTJUX UZXMN VC2 VFIZW W48 WK8 YLTOR Z45 Z7U Z7V Z7W Z7X Z83 ZMTXR ~A9 ~KM AAPKM AAYXX ABBRH ABDBE ABFSG ACSTC AEZWR AFDZB AFHIU AFOHR AHPBZ AHWEU AIXLP ATHPR AYFIA CITATION ABRTQ 7S9 L.6 |
| ID | FETCH-LOGICAL-c415t-592feba36656de6d5d1e751416b928fd6b9324141aecae3200fd72c9e21789983 |
| IEDL.DBID | U2A |
| ISSN | 1936-9751 |
| IngestDate | Thu Jul 10 18:15:03 EDT 2025 Mon Jul 14 08:23:35 EDT 2025 Tue Jul 01 03:04:51 EDT 2025 Thu Apr 24 22:58:34 EDT 2025 Fri Feb 21 02:36:39 EST 2025 |
| IsPeerReviewed | true |
| IsScholarly | true |
| Issue | 1 |
| Keywords | CE Flavonoids Naringin Naringenin Quercetin and rutin in fruits |
| Language | English |
| LinkModel | DirectLink |
| MergedId | FETCHMERGED-LOGICAL-c415t-592feba36656de6d5d1e751416b928fd6b9324141aecae3200fd72c9e21789983 |
| Notes | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 14 content type line 23 |
| PQID | 1880806161 |
| PQPubID | 2043997 |
| PageCount | 9 |
| ParticipantIDs | proquest_miscellaneous_2000511430 proquest_journals_1880806161 crossref_primary_10_1007_s12161_016_0552_0 crossref_citationtrail_10_1007_s12161_016_0552_0 springer_journals_10_1007_s12161_016_0552_0 |
| ProviderPackageCode | CITATION AAYXX |
| PublicationCentury | 2000 |
| PublicationDate | 2017-01-01 |
| PublicationDateYYYYMMDD | 2017-01-01 |
| PublicationDate_xml | – month: 01 year: 2017 text: 2017-01-01 day: 01 |
| PublicationDecade | 2010 |
| PublicationPlace | New York |
| PublicationPlace_xml | – name: New York |
| PublicationTitle | Food analytical methods |
| PublicationTitleAbbrev | Food Anal. Methods |
| PublicationYear | 2017 |
| Publisher | Springer US Springer Nature B.V |
| Publisher_xml | – name: Springer US – name: Springer Nature B.V |
| References | Fiameogos, Nanos, Vervoort, Stalikas (CR10) 2004; 1041 Lin, He, Lindenmaier, Yang, Cleary, Qu, Cordell (CR17) 2000; 48 Erlund (CR8) 2004; 24 Pascual, Treutter, Rivas, Santos (CR27) 1998; 46 Awad, Jager, Westing (CR2) 2000; 83 Biesaga (CR3) 2011; 1218 Wang, Huang (CR34) 2004; 1032 Yu, Xu, Huang, Ling, Chen (CR39) 2008; 29 Luo, Lu, Ma, Zhao, Liu, Jiang (CR20) 2007; 44 Lotito, Frei (CR19) 2004; 37 Ishii, Furuta, Kasuya (CR15) 2003; 794 Zhang, Dong, Chi, He, Wang, Fang (CR40) 2008; 76 Bo, Li, Liu (CR4) 2002; 458 Sun, Fang, Chen, Donkor (CR31) 2008; 106 Xu, Ye, Wang, Chen (CR38) 2005; 53 Li, Zhang, Yuan (CR16) 2002; 55 Sun, Guo, Sui, Li (CR30) 2003; 26 Xu, Qi, Wang, Chen (CR37) 2005; 28 Deng, Zito (CR7) 2003; 986 Memon, Solangi, Memon, Mallah, Memon (CR24) 2015; 7 Wu, Guan, Ye (CR36) 2007; 100 Sanchez, Jauregui, Lamuela, Bastida, Viladomat, Codina (CR29) 2003; 1008 Cao, Wang, Yuan (CR5) 2004; 59 Males, Medic (CR21) 2001; 24 Ignat, Volf, Popa (CR14) 2011; 126 Wu, Yan, Li, Liu, Liu (CR35) 2004; 1047 Memon, Memon, Luthira, Pitafi, Bhanger (CR22) 2012; 62 Vogel, Gonzalez, Faini, Razmilic, Rodriguez, Martin, Urbina (CR32) 2005; 97 Ren, Zhang, Shi (CR28) 2009; 78 Volikakis, Efstathiou (CR33) 2005; 551 Chen, Zhang, Ye (CR6) 2000; 423 Fang, Wang, Ma, We, Bai, Zhao (CR9) 2006; 40 Liu, Li, Wang (CR18) 2006; 1103 Akiyama, Yamada, Maitani (CR1) 2000; 895 Pancorbo, Cruces-Blanco, Carretero, Gutiearrez (CR26) 2004; 52 Merken, Beecher (CR25) 2000; 48 Memon, Memon, Bhanger, Luthria (CR23) 2013; 139 Gil, Couto (CR13) 2013; 23 Zhang, Li, Zhu, Yang, Wang, He, Fang (CR41) 2010; 21 Ganzera, Egger, Zidorn, Stuppner (CR11) 2008; 614 Gattuso, Barreca, Gargiulli, Leuzzi, Caristi (CR12) 2007; 12 I Ignat (552_CR14) 2011; 126 LZ Lin (552_CR17) 2000; 48 YY Zhang (552_CR41) 2010; 21 MA Awad (552_CR2) 2000; 83 Y Sun (552_CR31) 2008; 106 X Li (552_CR16) 2002; 55 S Zhang (552_CR40) 2008; 76 TS Pascual (552_CR27) 1998; 46 SP Wang (552_CR34) 2004; 1032 W Wu (552_CR35) 2004; 1047 G Chen (552_CR6) 2000; 423 I Erlund (552_CR8) 2004; 24 X Xu (552_CR38) 2005; 53 AA Memon (552_CR23) 2013; 139 YH Cao (552_CR5) 2004; 59 GJ Volikakis (552_CR33) 2005; 551 X Xu (552_CR37) 2005; 28 ES Gil (552_CR13) 2013; 23 AC Pancorbo (552_CR26) 2004; 52 K Ishii (552_CR15) 2003; 794 HM Merken (552_CR25) 2000; 48 T Wu (552_CR36) 2007; 100 ZY Ren (552_CR28) 2009; 78 M Luo (552_CR20) 2007; 44 H Vogel (552_CR32) 2005; 97 T Bo (552_CR4) 2002; 458 AA Memon (552_CR22) 2012; 62 T Akiyama (552_CR1) 2000; 895 F Deng (552_CR7) 2003; 986 AF Memon (552_CR24) 2015; 7 M Ganzera (552_CR11) 2008; 614 JJ Liu (552_CR18) 2006; 1103 SB Lotito (552_CR19) 2004; 37 Y Sun (552_CR30) 2003; 26 M Biesaga (552_CR3) 2011; 1218 Z Males (552_CR21) 2001; 24 G Gattuso (552_CR12) 2007; 12 T Fang (552_CR9) 2006; 40 YC Fiameogos (552_CR10) 2004; 1041 RF Sanchez (552_CR29) 2003; 1008 LS Yu (552_CR39) 2008; 29 |
| References_xml | – volume: 794 start-page: 49 year: 2003 end-page: 56 ident: CR15 article-title: High performance liquid chromatographic determination of quercetin in human plasma and urine utilizing solid-phase extraction and ultraviolet detection publication-title: J Chromatogr B doi: 10.1016/S1570-0232(03)00398-2 – volume: 52 start-page: 6687 year: 2004 end-page: 6693 ident: CR26 article-title: Sensitive determination of phenolic acids in extra virgin olive oil by capillary zone electrophoresis publication-title: J Agric Food Chem doi: 10.1021/jf0497399 – volume: 458 start-page: 345 year: 2002 end-page: 354 ident: CR4 article-title: Fast determination of flavonoids in Glycyrrhizae radix by capillary zone electrophoresis publication-title: Anal Chim Acta doi: 10.1016/S0003-2670(02)00075-2 – volume: 28 start-page: 647 year: 2005 end-page: 652 ident: CR37 article-title: Separation and determination of flavonoids in Agrimonia pilosa Ledeb by capillary electrophoresis with electrochemical detection publication-title: J Sep Sci doi: 10.1002/jssc.200400095 – volume: 48 start-page: 354 year: 2000 end-page: 365 ident: CR17 article-title: LC-ESI-MS study of the flavonoid glycoside malonates of red clover (Trifoliumpretense) publication-title: J Agric Food Chem doi: 10.1021/jf991002+ – volume: 59 start-page: 135 year: 2004 end-page: 140 ident: CR5 article-title: Analysis of flavonoids and phenolic acid in propolis by capillary electrophoresis publication-title: Chromatographia – volume: 62 start-page: 15 year: 2012 end-page: 21 ident: CR22 article-title: Phenolic compounds and seed oil composition of Ziziphus mauritiana L. fruit publication-title: Polish J. Food Nutr Sci – volume: 126 start-page: 1821 year: 2011 end-page: 1835 ident: CR14 article-title: A critical review of methods for characterization of polyphenolic compounds publication-title: Food Chem doi: 10.1016/j.foodchem.2010.12.026 – volume: 1032 start-page: 273 year: 2004 end-page: 279 ident: CR34 article-title: Determination of flavonoids by high-performance liquid chromatography and capillary electrophoresis publication-title: J Chromatogr A doi: 10.1016/j.chroma.2003.11.099 – volume: 895 start-page: 279 year: 2000 end-page: 283 ident: CR1 article-title: Analysis of enzymatically glucosylated flavonoids by capillary electrophoresis publication-title: J Chromatogr A doi: 10.1016/S0021-9673(00)00369-1 – volume: 1103 start-page: 344 year: 2006 end-page: 349 ident: CR18 article-title: Optimization for quantitative determination of four flavonoids in Epimedium by capillary zone electrophoresis coupled with diode array detection using central composite design publication-title: J Chromatogr A doi: 10.1016/j.chroma.2005.11.036 – volume: 551 start-page: 124 year: 2005 end-page: 131 ident: CR33 article-title: Fast screening of total flavonols in wines, tea-infusions and tomato juice by flow injection/adsorptive stripping voltammetry publication-title: Anal ChimActa doi: 10.1016/j.aca.2005.07.019 – volume: 78 start-page: 959 year: 2009 end-page: 963 ident: CR28 article-title: Simultaneous determination of nine flavonoids in Anaphalis margaritacea by capillary zone electrophoresis publication-title: Talanta doi: 10.1016/j.talanta.2009.01.006 – volume: 26 start-page: 1203 year: 2003 end-page: 1206 ident: CR30 article-title: Quantitative determination of rutin, quercetin, and adenosine in Flos carthami by capillary electrophoresis publication-title: J Sep Sci doi: 10.1002/jssc.200301437 – volume: 106 start-page: 415 year: 2008 end-page: 420 ident: CR31 article-title: Determination of potentially anti-carcinogenic flavonoids in wines by micellar electrokinetic chromatography publication-title: Food Chem doi: 10.1016/j.foodchem.2007.05.094 – volume: 48 start-page: 577 year: 2000 end-page: 599 ident: CR25 article-title: Measurement of food flavonoids by high-performance liquid chromatography publication-title: J Agric Food Chem doi: 10.1021/jf990872o – volume: 1047 start-page: 213 year: 2004 end-page: 220 ident: CR35 article-title: Studies on the flavones using liquid chromatography-electrospray ionization tandem mass spectrometry publication-title: J Chromatogr A doi: 10.1016/S0021-9673(04)01135-5 – volume: 986 start-page: 121 year: 2003 end-page: 127 ident: CR7 article-title: Development and validation of a gas chromatographic-mass spectrometric method for simultaneous identification and quantification of marker compounds including bilobalide, ginkgolides and flavonoids in L. extract and pharmaceutical preparations publication-title: J Chromatogr A doi: 10.1016/S0021-9673(02)01921-0 – volume: 100 start-page: 1573 year: 2007 end-page: 1579 ident: CR36 article-title: Determination of flavonoids and ascorbic acid in grapefruit peel and juice by capillary electrophoresis with electrochemical detection publication-title: Food Chem doi: 10.1016/j.foodchem.2005.12.042 – volume: 7 start-page: 4521 year: 2015 end-page: 4527 ident: CR24 article-title: MEKC method for naringenin from natural and biological samples publication-title: Anal Methods doi: 10.1039/C5AY00632E – volume: 76 start-page: 780 year: 2008 end-page: 784 ident: CR40 article-title: Simultaneous determination of flavonoids in chrysanthemum by capillary zone electrophoresis with running buffer modifiers publication-title: Talanta doi: 10.1016/j.talanta.2008.04.025 – volume: 83 start-page: 249 year: 2000 end-page: 263 ident: CR2 article-title: Flavonoid and chlorogenic acid levels in apple fruit: characterisation of variation publication-title: Sci Hortic doi: 10.1016/S0304-4238(99)00124-7 – volume: 1218 start-page: 2505 year: 2011 end-page: 2512 ident: CR3 article-title: Influence of extraction methods on stability of flavonoids publication-title: J Chromatogr A doi: 10.1016/j.chroma.2011.02.059 – volume: 24 start-page: 851 year: 2004 end-page: 874 ident: CR8 article-title: Review of the flavonoids quercetin, hesperetin, and naringenin. Dietary sources, bioactivities, bioavailability, and epidemiology publication-title: Nutr Res doi: 10.1016/j.nutres.2004.07.005 – volume: 139 start-page: 496 year: 2013 end-page: 502 ident: CR23 article-title: Assay of phenolic compounds from four species of ber (Ziziphus mauritiana L.) fruits: comparison of three base hydrolysis procedures for quantification of total phenolic acids publication-title: Food Chem doi: 10.1016/j.foodchem.2013.01.065 – volume: 423 start-page: 69 year: 2000 end-page: 76 ident: CR6 article-title: Determination of rutin and quercetin in plants by capillary electrophoresis with electrochemical detection publication-title: Anal Chim Acta doi: 10.1016/S0003-2670(00)01099-0 – volume: 46 start-page: 4209 year: 1998 end-page: 4213 ident: CR27 article-title: Analysis of flavonols in beverages by high-performance liquid chromatography with chemical reaction detection publication-title: J Agric Food Chem doi: 10.1021/jf980255k – volume: 1041 start-page: 11 year: 2004 end-page: 18 ident: CR10 article-title: Analytical procedure for the in-vial derivatization-extraction of phenolic acids and flavonoids in methanolic and aqueous plant extracts followed by gas chromatography with mass-selective detection publication-title: J Chromatogr A doi: 10.1016/j.chroma.2004.04.041 – volume: 23 start-page: 542 year: 2013 end-page: 558 ident: CR13 article-title: Flavonoid electrochemistry: a review on the electroanalytical applications publication-title: Braz J Pharmacog – volume: 97 start-page: 97 year: 2005 end-page: 100 ident: CR32 article-title: Antioxidant properties and TLC characterization of four Chilean Haplopappus species known as bailahuen publication-title: J Ethnopharmacol doi: 10.1016/j.jep.2004.10.027 – volume: 40 start-page: 454 year: 2006 end-page: 459 ident: CR9 article-title: A rapid LC/MS/MS quantitation assay for naringin and its two metabolites in rat plasma publication-title: J Pharm Biomed doi: 10.1016/j.jpba.2005.07.031 – volume: 53 start-page: 5853 year: 2005 end-page: 5857 ident: CR38 article-title: An improved method for the quantitation of flavonoids in Herba Leonuri by capillary electrophoresis publication-title: J Agric Food Chem doi: 10.1021/jf0504216 – volume: 1008 start-page: 57 year: 2003 end-page: 72 ident: CR29 article-title: Identification of phenolic compounds in artichoke waste by high-performance liquid chromatography-tandem mass spectrometry publication-title: J Chromatogr A doi: 10.1016/S0021-9673(03)00964-6 – volume: 21 start-page: 1231 year: 2010 end-page: 1234 ident: CR41 article-title: Simultaneous determination of flavonoids and anthraquinones in chrysanthemum by capillary electrophoresis with amperometry detection publication-title: Chin Chem Lett doi: 10.1016/j.cclet.2010.04.040 – volume: 24 start-page: 353 year: 2001 end-page: 359 ident: CR21 article-title: Optimization of TLC analysis of flavonoids and phenolic acids of Helleborus atrorubens Waldst. et Kit publication-title: J Pharm Biomed doi: 10.1016/S0731-7085(00)00455-6 – volume: 44 start-page: 881 year: 2007 end-page: 886 ident: CR20 article-title: Separation and determination of flavonoids in Lamiophlomis rotata by capillary electrophoresis using borate as electrolyte publication-title: J Pharm Biomed doi: 10.1016/j.jpba.2007.04.010 – volume: 55 start-page: 243 year: 2002 end-page: 246 ident: CR16 article-title: Separation and determination of rutin and quercetin in the flowers of L. by capillary electrophoresis with electrochemical detection publication-title: Chromatographia doi: 10.1007/BF02492150 – volume: 12 start-page: 1641 year: 2007 end-page: 1673 ident: CR12 article-title: Flavonoid composition of citrus juices publication-title: Molecules doi: 10.3390/12081641 – volume: 29 start-page: 726 year: 2008 end-page: 733 ident: CR39 article-title: Separation and determination of flavonoids using microemulsion EKC with electrochemical detection publication-title: Electrophoresis doi: 10.1002/elps.200700140 – volume: 614 start-page: 196 year: 2008 end-page: 200 ident: CR11 article-title: Quantitative analysis of flavonoids and phenolic acids L. by micellar electrokinetic capillary chromatography publication-title: Anal Chim Acta doi: 10.1016/j.aca.2008.03.023 – volume: 37 start-page: 251 year: 2004 end-page: 258 ident: CR19 article-title: The increase in human plasma antioxidant capacity after apple consumption is due to the metabolic effect of fructose on urate, not apple-derived antioxidant flavonoids publication-title: Free Radic Biol Med doi: 10.1016/j.freeradbiomed.2004.04.019 – volume: 551 start-page: 124 year: 2005 ident: 552_CR33 publication-title: Anal ChimActa doi: 10.1016/j.aca.2005.07.019 – volume: 78 start-page: 959 year: 2009 ident: 552_CR28 publication-title: Talanta doi: 10.1016/j.talanta.2009.01.006 – volume: 1041 start-page: 11 year: 2004 ident: 552_CR10 publication-title: J Chromatogr A doi: 10.1016/j.chroma.2004.04.041 – volume: 76 start-page: 780 year: 2008 ident: 552_CR40 publication-title: Talanta doi: 10.1016/j.talanta.2008.04.025 – volume: 26 start-page: 1203 year: 2003 ident: 552_CR30 publication-title: J Sep Sci doi: 10.1002/jssc.200301437 – volume: 28 start-page: 647 year: 2005 ident: 552_CR37 publication-title: J Sep Sci doi: 10.1002/jssc.200400095 – volume: 794 start-page: 49 year: 2003 ident: 552_CR15 publication-title: J Chromatogr B doi: 10.1016/S1570-0232(03)00398-2 – volume: 53 start-page: 5853 year: 2005 ident: 552_CR38 publication-title: J Agric Food Chem doi: 10.1021/jf0504216 – volume: 52 start-page: 6687 year: 2004 ident: 552_CR26 publication-title: J Agric Food Chem doi: 10.1021/jf0497399 – volume: 614 start-page: 196 year: 2008 ident: 552_CR11 publication-title: Anal Chim Acta doi: 10.1016/j.aca.2008.03.023 – volume: 62 start-page: 15 year: 2012 ident: 552_CR22 publication-title: Polish J. Food Nutr Sci doi: 10.2478/v10222-011-0035-3 – volume: 458 start-page: 345 year: 2002 ident: 552_CR4 publication-title: Anal Chim Acta doi: 10.1016/S0003-2670(02)00075-2 – volume: 106 start-page: 415 year: 2008 ident: 552_CR31 publication-title: Food Chem doi: 10.1016/j.foodchem.2007.05.094 – volume: 986 start-page: 121 year: 2003 ident: 552_CR7 publication-title: J Chromatogr A doi: 10.1016/S0021-9673(02)01921-0 – volume: 23 start-page: 542 year: 2013 ident: 552_CR13 publication-title: Braz J Pharmacog doi: 10.1590/S0102-695X2013005000031 – volume: 59 start-page: 135 year: 2004 ident: 552_CR5 publication-title: Chromatographia doi: 10.1365/s10337-003-0138-z – volume: 46 start-page: 4209 year: 1998 ident: 552_CR27 publication-title: J Agric Food Chem doi: 10.1021/jf980255k – volume: 139 start-page: 496 year: 2013 ident: 552_CR23 publication-title: Food Chem doi: 10.1016/j.foodchem.2013.01.065 – volume: 895 start-page: 279 year: 2000 ident: 552_CR1 publication-title: J Chromatogr A doi: 10.1016/S0021-9673(00)00369-1 – volume: 1032 start-page: 273 year: 2004 ident: 552_CR34 publication-title: J Chromatogr A doi: 10.1016/j.chroma.2003.11.099 – volume: 1008 start-page: 57 year: 2003 ident: 552_CR29 publication-title: J Chromatogr A doi: 10.1016/S0021-9673(03)00964-6 – volume: 1218 start-page: 2505 year: 2011 ident: 552_CR3 publication-title: J Chromatogr A doi: 10.1016/j.chroma.2011.02.059 – volume: 1103 start-page: 344 year: 2006 ident: 552_CR18 publication-title: J Chromatogr A doi: 10.1016/j.chroma.2005.11.036 – volume: 7 start-page: 4521 year: 2015 ident: 552_CR24 publication-title: Anal Methods doi: 10.1039/C5AY00632E – volume: 83 start-page: 249 year: 2000 ident: 552_CR2 publication-title: Sci Hortic doi: 10.1016/S0304-4238(99)00124-7 – volume: 24 start-page: 851 year: 2004 ident: 552_CR8 publication-title: Nutr Res doi: 10.1016/j.nutres.2004.07.005 – volume: 97 start-page: 97 year: 2005 ident: 552_CR32 publication-title: J Ethnopharmacol doi: 10.1016/j.jep.2004.10.027 – volume: 44 start-page: 881 year: 2007 ident: 552_CR20 publication-title: J Pharm Biomed doi: 10.1016/j.jpba.2007.04.010 – volume: 48 start-page: 577 year: 2000 ident: 552_CR25 publication-title: J Agric Food Chem doi: 10.1021/jf990872o – volume: 1047 start-page: 213 year: 2004 ident: 552_CR35 publication-title: J Chromatogr A doi: 10.1016/S0021-9673(04)01135-5 – volume: 37 start-page: 251 year: 2004 ident: 552_CR19 publication-title: Free Radic Biol Med doi: 10.1016/j.freeradbiomed.2004.04.019 – volume: 126 start-page: 1821 year: 2011 ident: 552_CR14 publication-title: Food Chem doi: 10.1016/j.foodchem.2010.12.026 – volume: 55 start-page: 243 year: 2002 ident: 552_CR16 publication-title: Chromatographia doi: 10.1007/BF02492150 – volume: 21 start-page: 1231 year: 2010 ident: 552_CR41 publication-title: Chin Chem Lett doi: 10.1016/j.cclet.2010.04.040 – volume: 12 start-page: 1641 year: 2007 ident: 552_CR12 publication-title: Molecules doi: 10.3390/12081641 – volume: 24 start-page: 353 year: 2001 ident: 552_CR21 publication-title: J Pharm Biomed doi: 10.1016/S0731-7085(00)00455-6 – volume: 40 start-page: 454 year: 2006 ident: 552_CR9 publication-title: J Pharm Biomed doi: 10.1016/j.jpba.2005.07.031 – volume: 100 start-page: 1573 year: 2007 ident: 552_CR36 publication-title: Food Chem doi: 10.1016/j.foodchem.2005.12.042 – volume: 29 start-page: 726 year: 2008 ident: 552_CR39 publication-title: Electrophoresis doi: 10.1002/elps.200700140 – volume: 48 start-page: 354 year: 2000 ident: 552_CR17 publication-title: J Agric Food Chem doi: 10.1021/jf991002+ – volume: 423 start-page: 69 year: 2000 ident: 552_CR6 publication-title: Anal Chim Acta doi: 10.1016/S0003-2670(00)01099-0 |
| SSID | ssj0060412 |
| Score | 2.308154 |
| Snippet | A fast and reliable capillary zone electrophoretic (CZE) method has been developed for the simultaneous determination of four fruit flavonoids using photodiode... |
| SourceID | proquest crossref springer |
| SourceType | Aggregation Database Enrichment Source Index Database Publisher |
| StartPage | 83 |
| SubjectTerms | Analytical Chemistry borates Buffers capillary zone electrophoresis Chemistry Chemistry and Materials Science Chemistry/Food Science Electric potential Electrophoresis Flavonoids Food safety Food Science fruit juices fruits Microbiology naringenin naringin Photodiodes quercetin rutin statistical analysis Voltage |
| Title | Simultaneous Determination of Quercetin, Rutin, Naringin, and Naringenin in Different Fruits by Capillary Zone Electrophoresis |
| URI | https://link.springer.com/article/10.1007/s12161-016-0552-0 https://www.proquest.com/docview/1880806161 https://www.proquest.com/docview/2000511430 |
| Volume | 10 |
| hasFullText | 1 |
| inHoldings | 1 |
| isFullTextHit | |
| isPrint | |
| link | http://utb.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwlV3dS8MwEA-yPeiL6FSczhFBfFALXbak7ePYh6I48GMwfSlpm2JhdGNtH_bi3-5d22wqKgiFNiS9lFyT_H696x0hZ74S3LPNwFABt4wOk5Yh0YvQdqQKAZ5YIvcmvB-Jm3HndsIn5X_cifZ21ybJfKVe_-zGAJ0A9QUGzDkzgKdXOVB39OMbs65efgUGkCpMycJwLN7SpsyfRHzdjNYI85tRNN9rhjtkuwSJtFtodZdsqLhGNns6N1uN1PuRSuk5LaN6TulIB9XfI-9PEXoJylgBqad97e6ClXQW0ocMXVnSKL6ij1l-Gkl8CryScVCWVBzFFI5-mT8lpcNFFqUJ9Za0J-eYqmixpK-zWNFBkUhn_jYD5h4l-2Q8HDz3bowyy4Lhw-adGtxhofJkWwCyC5QIeNBSMGwA1DyH2WEAJwBdUJbKl6oNsyoMLOY7CsgMkrX2AanE0N0hoaIlzZaUgBiAdrIOSHUkEGDhC0dZIKFOTD3crl-GIMdMGFN3HTwZNeSi2xlqyDXr5GJ1y7yIv_FX44bWoVtOxcTFgHM2oBYB3Z-uqkFfaBkpdIG5OGFxAugIIi617j-J-K3Do3-1PiZbDEFB_gGnQSrpIlMnAGlSr0mq3euXu0Ezf5U_ABDu7Xg |
| linkProvider | Springer Nature |
| linkToHtml | http://utb.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwlV3db9MwED-h7qG8wBggysYwEuIByNSmidM8Vv2gsK0S0EqFl8hJLlq0Ka2a5KF74G_fXWK32wRIkyI5lpOz4_PH73LnO4D3EUo37LVjC2PXsxxbeZZiK8KerzAheOLJyprwfConc-fbwl3oc9y5sXY3Kslqpd4ddrMJnZDoSxKw69oWyel7DongTgP2-l9-nY7MAizZhVStTJaW77kdo8z8G5G729EOY95Ti1a7zfgpzEw7ayOTy5OyCE-i63suHB_4IfvwRKNP0a-HyzN4hNkBNAcm6NsBtIYpFuKD0O5Cr8TUeOt_Dn9-pmx-qDJclrkYGjsaLhTLRHwv2UamSLPP4kdZJVPF7eI7lcU6h1maCbqGOjBLIcbrMi1yEW7EQK04BtJ6I34vMxSjOkLP6mK5xjzNX8B8PJoNJpYO32BFhAoKy_XtBEPVlQQZY5SxG3eQuEEIMPTtXhJTQmiO8gojhV2arkns2ZGPJCWxFNh9CY2MqnsFQnZUu6MUQRGSZ22HqPqKJGsZSR89otCCtuFiEGnf5hxi4yrYeWXmTg_Yno07PWi34OP2lVXt2ON_Dx-ZoRHoOZ4H7MmuR3BIUvXvtsXEL1a51LzgIJ-06hEmJRKfzGi4ReJfFb5-0NNvoTmZnZ8FZ1-np4fw2GbkUf0lOoJGsS7xDeGmIjzW8-QG-tgLmw |
| linkToPdf | http://utb.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwpV1Lb9NAEB6hVAIutBQQoS0sEuIAuE2ceB0fqzwoFCJelQoXs_aOhUW1ieL1oT30tzMT7zZtBUgIydLasj1re_bxjWf2G4BnOcooG3R0gDqKg36o4kBxFOEgUVgQPInlMprw_VQeHPXfHkfHLs9p5aPdvUuyWdPALE3G7s11sbda-BYSUiEzmKzhKAoDstnX-szN3oK1_ddfD8d-MJZMJ9U4lmWQxFHXOzZ_J-Tq1LTCm9dcpMuZZ7IO3_0zNwEnP3drm-3mZ9foHP_jpTbgjkOlYr9pRnfhBppNuDX0yeA2oT0q0YrnwtGInoipZ_G_B-efSw5LVAZndSVGPr6GT4pZIT7WHDtjS_NKfKqXxVTxM_KeMtodoSmNoG3kErZYMVnUpa1EdiqGas65kRan4tvMoBg3mXvmP2YLrMrqPhxNxl-GB4FL6xDkhBZsECVhgZnqSYKSGqWOdBdJM4QMsyQcFJoKQnl0rDBX2KNuXOg4zBMk64mtw94DaBmq7iEI2VWdrlIEUcjODfskNVFkcctcJhiThDZ0vEbT3HGec-qNk3TF1swfPeU4N_7oaacNLy5umTeEH3-7eNs3k9T1_SplhrsBwSRJ1T-9OE36YldMowtO_kmjIWFVEvHSt4xLIv5U4aN_uvoJ3PwwmqTv3kwPt-B2yIBk-fNoG1p2UeMOwSmbPXZd5hfihhR_ |
| openUrl | ctx_ver=Z39.88-2004&ctx_enc=info%3Aofi%2Fenc%3AUTF-8&rfr_id=info%3Asid%2Fsummon.serialssolutions.com&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=Simultaneous+Determination+of+Quercetin%2C+Rutin%2C+Naringin%2C+and+Naringenin+in+Different+Fruits+by+Capillary+Zone+Electrophoresis&rft.jtitle=Food+analytical+methods&rft.au=Memon%2C+Almas+F&rft.au=Solangi%2C+Amber+R&rft.au=Memon%2C+Saima+Q&rft.au=Mallah%2C+Arfana&rft.date=2017-01-01&rft.issn=1936-9751&rft.volume=10&rft.issue=1+p.83-91&rft.spage=83&rft.epage=91&rft_id=info:doi/10.1007%2Fs12161-016-0552-0&rft.externalDBID=NO_FULL_TEXT |
| thumbnail_l | http://covers-cdn.summon.serialssolutions.com/index.aspx?isbn=/lc.gif&issn=1936-9751&client=summon |
| thumbnail_m | http://covers-cdn.summon.serialssolutions.com/index.aspx?isbn=/mc.gif&issn=1936-9751&client=summon |
| thumbnail_s | http://covers-cdn.summon.serialssolutions.com/index.aspx?isbn=/sc.gif&issn=1936-9751&client=summon |