Seed Lipoxygenase Products Modulate Aspergillus Mycotoxin Biosynthesis
Oilseed crops are frequently subject to contamination by mycotoxins produced by Aspergillus spp., particularly aflatoxin (AF) and to a lesser extent sterigmatocystin (ST). Several studies have suggested that metabolites generated from the plant lipoxygenase (LOX) pathway may either decrease or incre...
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Published in | Molecular plant-microbe interactions Vol. 10; no. 3; pp. 380 - 387 |
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Main Authors | , , , |
Format | Journal Article |
Language | English |
Published |
St Paul, MN
APS Press
01.04.1997
The American Phytopathological Society |
Subjects | |
Online Access | Get full text |
ISSN | 0894-0282 1943-7706 |
DOI | 10.1094/MPMI.1997.10.3.380 |
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Abstract | Oilseed crops are frequently subject to contamination by mycotoxins produced by Aspergillus spp., particularly aflatoxin (AF) and to a lesser extent sterigmatocystin (ST). Several studies have suggested that metabolites generated from the plant lipoxygenase (LOX) pathway may either decrease or increase mycotoxin production by Aspergillus spp. We tested the possibility that the occurrence of seed LOX isozymes that produce distinct hydroperoxy fatty acids may account for these different effects on AF biosynthesis. For example, soybean LOX1 catalyzes the addition of O
2
to the C13 position of linoleic and linolenic acids while maize embryo LOX catalyzes the addition of O
2
to the C9 position. In vitro experiments showed that 13S-hydroperoxy fatty acids at concentrations of 10 and 100 μM repressed AF and ST pathway gene expression and significantly (P = 0.05) reduced AF and ST production in both A. parasiticus (AF producer) and A. nidulans (ST producer). Treatment with 1 μM 13S-hydroperoxy linoleic acid also significantly decreased AF production when introduced into growth media at continuous 24-h intervals. In contrast, the same concentrations of 9S-hydroperoxy linoleic acid did not reduce AF or ST production but extended the length of time AF and ST transcripts were detectable. These results show that 13S-hydroperoxy fatty acids directly or indirectly repress AF and ST biosynthesis and provide in vitro evidence that specific seed lipoxygenase activity could provide resistance to mycotoxin contamination by Aspergillus spp. |
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AbstractList | Oilseed crops are frequently subject to contamination by mycotoxins produced by Aspergillus spp., particularly aflatoxin (AF) and to a lesser extent sterigmatocystin (ST). Several studies have suggested that metabolites generated from the plant lipoxygenase (LOX) pathway may either decrease or increase mycotoxin production by Aspergillus spp. We tested the possibility that the occurrence of seed LOX isozymes that produce distinct hydroperoxy fatty acids may account for these different effects on AF biosynthesis. For example, soybean LOX1 catalyzes the addition of O2 to the C13 position of linoleic and linolenic acids while maize embryo LOX catalyzes the addition of O2 to the C9 position. In vitro experiments showed that 13S-hydroperoxy fatty acids at concentrations of 10 and 100 μM repressed AF and ST pathway gene expression and significantly (P = 0.05) reduced AF and ST production in both A. parasiticus (AF producer) and A. nidulans (ST producer). Treatment with 1 μM 13S-hydroperoxy linoleic acid also significantly decreased AF production when introduced into growth media at continuous 24-h intervals. In contrast, the same concentrations of 9S-hydroperoxy linoleic acid did not reduce AF or ST production but extended the length of time AF and ST transcripts were detectable. These results show that 13S-hydroperoxy fatty acids directly or indirectly repress AF and ST biosynthesis and provide in vitro evidence that specific seed lipoxygenase activity could provide resistance to mycotoxin contamination by Aspergillus spp. Oilseed crops are frequently subject to contamination by mycotoxins produced by Aspergillus spp., particularly aflatoxin (AF) and to a lesser extent sterigmatocystin (ST). Several studies have suggested that metabolites generated from the plant lipoxygenase (LOX) pathway may either decrease or increase mycotoxin production by Aspergillus spp. We tested the possibility that the occurrence of seed LOX isozymes that produce distinct hydroperoxy fatty acids may account for these different effects on AF biosynthesis. For example, soybean LOX1 catalyzes the addition of O 2 to the C13 position of linoleic and linolenic acids while maize embryo LOX catalyzes the addition of O 2 to the C9 position. In vitro experiments showed that 13S-hydroperoxy fatty acids at concentrations of 10 and 100 μM repressed AF and ST pathway gene expression and significantly (P = 0.05) reduced AF and ST production in both A. parasiticus (AF producer) and A. nidulans (ST producer). Treatment with 1 μM 13S-hydroperoxy linoleic acid also significantly decreased AF production when introduced into growth media at continuous 24-h intervals. In contrast, the same concentrations of 9S-hydroperoxy linoleic acid did not reduce AF or ST production but extended the length of time AF and ST transcripts were detectable. These results show that 13S-hydroperoxy fatty acids directly or indirectly repress AF and ST biosynthesis and provide in vitro evidence that specific seed lipoxygenase activity could provide resistance to mycotoxin contamination by Aspergillus spp. Oilseed crops are frequently subject to contamination by mycotoxins produced by Aspergillus spp., particularly aflatoxin (AF) and to a lesser extent sterigmatocystin (ST). Several studies have suggested that metabolites generated from the plant lipoxygenase (LOX) pathway may either decrease or increase mycotoxin production by Aspergillus spp. We tested the possibility that the occurrence of seed LOX isozymes that produce distinct hydroperoxy fatty acids may account for these different effects on AF biosynthesis. For example, soybean LOX1 catalyzes the addition of O2 to the C13 position of linoleic and linolenic acids while maize embryo LOX catalyzes the addition of O2 to the C9 position. In vitro experiments showed that 13S-hydroperoxy fatty acids at concentrations of 10 and 100 micromolar repressed AF and ST pathway gene expression and significantly (P = 0.05) reduced AF and ST production in both A. parasiticus (AF producer) and A. nidulans (ST producer). Treatment with 1 micromolar 13S-hydroperoxy linoleic acid also significantly decreased AF production when introduced into growth media at continuous 24-h intervals. In contrast, the same concentrations of 9S-hydro-peroxy linoleic acid did not reduce AF or ST production but extended the length of time AF and ST transcripts were detectable. These results show that 13S-hydroperoxy fatty acids directly or indirectly repress AF and ST biosynthesis and provide in vitro evidence that specific seed lipoxygenase activity could provide resistance to mycotoxin contamination by Aspergillus spp. |
Author | Keller, N. P. Nesbitt, T. C. Dunlap, J. Burow, G. B. |
Author_xml | – sequence: 1 givenname: G. B. surname: Burow fullname: Burow, G. B. – sequence: 2 givenname: T. C. surname: Nesbitt fullname: Nesbitt, T. C. – sequence: 3 givenname: J. surname: Dunlap fullname: Dunlap, J. – sequence: 4 givenname: N. P. surname: Keller fullname: Keller, N. P. |
BackLink | http://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=2616887$$DView record in Pascal Francis |
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Keywords | Terpenoid Seeds Enzyme Metabolite Mycotoxin Host agent relation Repression Gene expression Biological activity Oil plant(vegetal) Fungi Resistance Aspergillus Regulation(control) Sterigmatocystin Fungi Imperfecti Oxidoreductases Lipoxygenase Biological contamination Aflatoxin Thallophyta |
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SubjectTerms | 13S-hydroperoxy linolenic acid aflatoxin B1 Aspergillus nidulans Aspergillus parasiticus Biological and medical sciences biosynthesis defense mechanisms enzyme activity Fundamental and applied biological sciences. Psychology Fungal plant pathogens gene expression genes Glycine max jasmonic acid linoleate 13S-lipoxygenase linoleic acid messenger RNA methyl jasmonate mRNA accumulation Pathology, epidemiology, host-fungus relationships. Damages, economic importance Phytopathology. Animal pests. Plant and forest protection plant-microbe interactions seeds stcU sterigmatocystin |
Title | Seed Lipoxygenase Products Modulate Aspergillus Mycotoxin Biosynthesis |
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