A multicenter study of diet quality on birth weight and gestational age in infants of HIV‐infected women

• Published in: Maternal and child nutrition Vol. 13; no. 4
• Main Authors: Miller, Tracie L., Jacobson, Denise L., Somarriba, Gabriel, Neri, Daniela, Kurtz‐Vraney, Joy, Graham, Patricia, Gillman, Matthew W., Landy, David C., Siminski, Suzanne, Butler, Laurie, Rich, Kenneth C., Hendricks, Kristy, Ludwig, David A.
• Format: Journal Article
• Language: English
• Published: England John Wiley and Sons Inc 01.10.2017
• Subjects: Adult; Antirheumatic Agents - therapeutic use; Birth Weight; Body Mass Index; Diet, Healthy; dietary quality; Female; Gestational Age; healthy eating index; HIV; HIV Infections; Humans; Infant; Maternal Nutritional Physiological Phenomena; Mental Recall; Original; Pregnancy; Pregnancy Complications, Infectious; Pregnancy Trimesters; Prospective Studies; Socioeconomic Factors; Young Adult; birth weight; dietary quality; HIV; healthy eating index; pregnancy

We determined factors associated with diet quality and assessed the relationship between diet quality, birth weight, and gestational age in a prospective national multicenter cohort study. We evaluated diet quality with the Healthy Eating Index (HEI, scale 0–100) in the third trimester of pregnancy...