Comparative investigation of phytochemicals among ten citrus herbs by ultra high performance liquid chromatography coupled with electrospray ionization quadrupole time‐of‐flight mass spectrometry and evaluation of their antioxidant properties - He, Ying‐Jie; Zhu, Meng; Zhou, Ying; Zhao, Kang‐Hong; Zhou, Jia‐Li; Qi, Zi‐Heng; Zhu, Yan‐Yan; Wang, Zhao‐Jie; Xie, Tian‐Zhen; Tang, Qi; Wang, Yi‐Fen; Luo, Xiao‐Dong (Journal of separation science, 2020)
Keywords: 2,2-diphenyl-1-picrylhydrazyl; antioxidant activity; Antioxidants; Biological activity; Catalase; China; Citrus; citrus herbs; electrospray ionization mass spectrometry; Electrospraying; Ethanol; Flavonoids; Functional foods & nutraceuticals; Glutathione; glutathione peroxidase; Herbs; High performance liquid chromatography; Hydrogen peroxide; Ionization; Ions; Mass spectrometry; Medicine; Multivariate analysis; Peroxidase; Phytochemicals; Polyphenols; Quadrupoles; Reactive oxygen species; Scientific imaging; separation; Spectroscopy; Superoxide dismutase; ultra-performance liquid chromatography; China