Comparison of the gut microbiota and metabolism in different regions of Red Swamp Crayfish (Procambarus clarkii)
The gut microbiota is very important for maintaining the homeostasis and health of crustaceans. Many factors affect the gut microbiota of crustaceans, one of which is temperature. However, it is currently unclear how temperature affects the gut microbiota and metabolites of . Using metagenomic seque...
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| Published in | Frontiers in microbiology Vol. 14; p. 1289634 |
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| Main Authors | , , , , , , , |
| Format | Journal Article |
| Language | English |
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| Abstract | The gut microbiota is very important for maintaining the homeostasis and health of crustaceans. Many factors affect the gut microbiota of crustaceans, one of which is temperature. However, it is currently unclear how temperature affects the gut microbiota and metabolites of
.
Using metagenomic sequencing and gas chromatography-mass spectrometry (GC-MS) techniques, the gut microbiota and metabolites of
from Hubei (HB), Jiangsu (JS), Shandong (SD), and Zhejiang (ZJ) in China were investigated.
Under the impact of temperature, the gut microbiota and metabolites of
exhibit a specific trend of change. The primary pathogenic bacteria affecting
are
, and
, which are affected by temperature. Two metabolites, namely, sugars and amino acids, are regulated by temperature.
This study demonstrated that the gut microbiota and gut metabolites of
were considerably affected by temperature. It provides a theoretical basis for the systematic study of
and provides a basis for a healthy culture of
. |
|---|---|
| AbstractList | The gut microbiota is very important for maintaining the homeostasis and health of crustaceans. Many factors affect the gut microbiota of crustaceans, one of which is temperature. However, it is currently unclear how temperature affects the gut microbiota and metabolites of
.
Using metagenomic sequencing and gas chromatography-mass spectrometry (GC-MS) techniques, the gut microbiota and metabolites of
from Hubei (HB), Jiangsu (JS), Shandong (SD), and Zhejiang (ZJ) in China were investigated.
Under the impact of temperature, the gut microbiota and metabolites of
exhibit a specific trend of change. The primary pathogenic bacteria affecting
are
, and
, which are affected by temperature. Two metabolites, namely, sugars and amino acids, are regulated by temperature.
This study demonstrated that the gut microbiota and gut metabolites of
were considerably affected by temperature. It provides a theoretical basis for the systematic study of
and provides a basis for a healthy culture of
. The gut microbiota is very important for maintaining the homeostasis and health of crustaceans. Many factors affect the gut microbiota of crustaceans, one of which is temperature. However, it is currently unclear how temperature affects the gut microbiota and metabolites of Procambarus clarkii.BackgroundThe gut microbiota is very important for maintaining the homeostasis and health of crustaceans. Many factors affect the gut microbiota of crustaceans, one of which is temperature. However, it is currently unclear how temperature affects the gut microbiota and metabolites of Procambarus clarkii.Using metagenomic sequencing and gas chromatography-mass spectrometry (GC-MS) techniques, the gut microbiota and metabolites of P. clarkii from Hubei (HB), Jiangsu (JS), Shandong (SD), and Zhejiang (ZJ) in China were investigated.MethodsUsing metagenomic sequencing and gas chromatography-mass spectrometry (GC-MS) techniques, the gut microbiota and metabolites of P. clarkii from Hubei (HB), Jiangsu (JS), Shandong (SD), and Zhejiang (ZJ) in China were investigated.Under the impact of temperature, the gut microbiota and metabolites of P. clarkii exhibit a specific trend of change. The primary pathogenic bacteria affecting P. clarkii are Citrobacter, Enterobacterium, and Aeromonas, which are affected by temperature. Two metabolites, namely, sugars and amino acids, are regulated by temperature.ResultsUnder the impact of temperature, the gut microbiota and metabolites of P. clarkii exhibit a specific trend of change. The primary pathogenic bacteria affecting P. clarkii are Citrobacter, Enterobacterium, and Aeromonas, which are affected by temperature. Two metabolites, namely, sugars and amino acids, are regulated by temperature.This study demonstrated that the gut microbiota and gut metabolites of P. clarkii were considerably affected by temperature. It provides a theoretical basis for the systematic study of P. clarkii and provides a basis for a healthy culture of P. clarkii.ImplicationThis study demonstrated that the gut microbiota and gut metabolites of P. clarkii were considerably affected by temperature. It provides a theoretical basis for the systematic study of P. clarkii and provides a basis for a healthy culture of P. clarkii. BackgroundThe gut microbiota is very important for maintaining the homeostasis and health of crustaceans. Many factors affect the gut microbiota of crustaceans, one of which is temperature. However, it is currently unclear how temperature affects the gut microbiota and metabolites of Procambarus clarkii.MethodsUsing metagenomic sequencing and gas chromatography–mass spectrometry (GC–MS) techniques, the gut microbiota and metabolites of P. clarkii from Hubei (HB), Jiangsu (JS), Shandong (SD), and Zhejiang (ZJ) in China were investigated.ResultsUnder the impact of temperature, the gut microbiota and metabolites of P. clarkii exhibit a specific trend of change. The primary pathogenic bacteria affecting P. clarkii are Citrobacter, Enterobacterium, and Aeromonas, which are affected by temperature. Two metabolites, namely, sugars and amino acids, are regulated by temperature.ImplicationThis study demonstrated that the gut microbiota and gut metabolites of P. clarkii were considerably affected by temperature. It provides a theoretical basis for the systematic study of P. clarkii and provides a basis for a healthy culture of P. clarkii. |
| Author | Wang, Ziyan Wu, Qiaoli Wang, Rixin Su, Xiurong Zhou, Jun Wang, Ze Han, Jiaojiao Liu, Songyi |
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| Keywords | dominant bacteria intestinal microbiota metagenome Procambarus clarkii metabolites |
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| Title | Comparison of the gut microbiota and metabolism in different regions of Red Swamp Crayfish (Procambarus clarkii) |
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