From Synapse to Supper: A Food Preference Recipe with Olfactory Synaptic Ingredients - Nakahara, Thiago S.; Carvalho, Vinicius M.A.; Papes, Fabio (Neuron (Cambridge, Mass.), 2020)
Keywords: Ablation; Animals; anterior olfactory nucleus; Behavior; C1ql proteins; Experiments; Food; Food preferences; Genetic engineering; Meals; Memory; Neurons; Olfaction; Olfactory bulb; olfactory memory; Preferences; Smell; Social interaction; social transmission of food preference; Synapses; synaptic organizers; Tumor necrosis factor-TNF; anterior olfactory nucleus; olfactory bulb; C1ql proteins; social transmission of food preference; synaptic organizers; olfactory memory