APA (7th ed.) Citation

Lengqvist, J., Mata de Urquiza, A., Bergman, A., Willson, T. M., Sjövall, J., Perlmann, T., & Griffiths, W. J. (2004). Polyunsaturated Fatty Acids Including Docosahexaenoic and Arachidonic Acid Bind to the Retinoid X Receptor α Ligand-binding Domain. Molecular & cellular proteomics, 3(7), 692-703. https://doi.org/10.1074/mcp.M400003-MCP200

Chicago Style (17th ed.) Citation

Lengqvist, Johan, Alexander Mata de Urquiza, Ann-Charlotte Bergman, Timothy M. Willson, Jan Sjövall, Thomas Perlmann, and William J. Griffiths. "Polyunsaturated Fatty Acids Including Docosahexaenoic and Arachidonic Acid Bind to the Retinoid X Receptor α Ligand-binding Domain." Molecular & Cellular Proteomics 3, no. 7 (2004): 692-703. https://doi.org/10.1074/mcp.M400003-MCP200.

MLA (9th ed.) Citation

Lengqvist, Johan, et al. "Polyunsaturated Fatty Acids Including Docosahexaenoic and Arachidonic Acid Bind to the Retinoid X Receptor α Ligand-binding Domain." Molecular & Cellular Proteomics, vol. 3, no. 7, 2004, pp. 692-703, https://doi.org/10.1074/mcp.M400003-MCP200.