An HPLC-automated Derivatization for Glutathione and Related Thiols Analysis in Brassica rapa L - Nacca, Francesco; Cozzolino, Concetta; Carillo, Petronia; Woodrow, Pasqualina; Fuggi, Amodio; Ciarmiello, Loredana Filomena (Agronomy (Basel), 2021)
Keywords: agronomy; Automation; Biological properties; Biological samples; Brassica; Brassica rapa; Brassica rapa L. subsp. sylvestris; Chromatography; Coefficient of variation; Correlation coefficient; Correlation coefficients; cysteine; derivatization; florets; fluorometry; glucosinolates; Glutathione; healthy diet; High performance liquid chromatography; HPLC analysis; Leaves; Liquid chromatography; Metabolites; Oxidation; Oxidative stress; Plant tissues; Reagents; reduced and oxidized thiols determination; Reproducibility; Seeds; Sulfur; Sulfur compounds; Thiols; tripeptides; γ-Glutamilcysteine; γ-Glutamylcysteine; United States--US; Italy