Long-term organic fertilizer substitution increases rice yield by improving soil properties and regulating soil bacteria
[Display omitted] •Long-term organic fertilizer substitution improved soil nutrients and reduced soil acidification.•Long-term organic fertilizer substitution changed the composition and functions of soil bacterial community.•Soil nutrients were the main contributors to increasing rice yield.•Microo...
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| Published in | Geoderma Vol. 404; p. 115287 |
|---|---|
| Main Authors | , , , , , , , , , , , |
| Format | Journal Article |
| Language | English |
| Published |
Elsevier B.V
15.12.2021
|
| Subjects | |
| Online Access | Get full text |
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| Abstract | [Display omitted]
•Long-term organic fertilizer substitution improved soil nutrients and reduced soil acidification.•Long-term organic fertilizer substitution changed the composition and functions of soil bacterial community.•Soil nutrients were the main contributors to increasing rice yield.•Microorganisms indirectly increased yield through soil enzyme activity and nutrients.
Applying organic and inorganic fertilizers together could sustainably increase crop yields. The effects of long-term organic fertilizer substitution on soil microbial community structure and function in paddy soil and on rice yield remain unclear. We evaluated changes in soil physicochemical factors, bacterial community structure responses, and the contributions of soil properties and bacterial communities to rice yield after 34 years of different fertilization treatments. A high ratio of organic fertilizer substitution significantly reduced soil acidification, improved soil nutrients, and increased soil urease and catalase activities (P < 0.05). Organic fertilizer substitution significantly changed the soil bacterial community structure and increased the relative abundance of beneficial bacteria, such as Bacilli and Flavobacteriales. The highest proportion of organic substitution treatment significantly enhanced carbon-related functional groups (P < 0.05), like aromatic hydrocarbon degradation and chitinolysis. The biomarkers enriched in the inorganic treatment and the organic fertilizer substitution treatments had similar correlated environmental factors but opposite correlation trends. Soil nutrient levels, especially total nutrients, explained most of the variation in annual rice yield, while bacteria indirectly affected annual yield through enzyme activities and nutrient levels. Our results provide evidence that soil nutrients and bacteria contribute to rice yield increase in long-term organic fertilizer substitution treatment. |
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| AbstractList | Applying organic and inorganic fertilizers together could sustainably increase crop yields. The effects of long-term organic fertilizer substitution on soil microbial community structure and function in paddy soil and on rice yield remain unclear. We evaluated changes in soil physicochemical factors, bacterial community structure responses, and the contributions of soil properties and bacterial communities to rice yield after 34 years of different fertilization treatments. A high ratio of organic fertilizer substitution significantly reduced soil acidification, improved soil nutrients, and increased soil urease and catalase activities (P < 0.05). Organic fertilizer substitution significantly changed the soil bacterial community structure and increased the relative abundance of beneficial bacteria, such as Bacilli and Flavobacteriales. The highest proportion of organic substitution treatment significantly enhanced carbon-related functional groups (P < 0.05), like aromatic hydrocarbon degradation and chitinolysis. The biomarkers enriched in the inorganic treatment and the organic fertilizer substitution treatments had similar correlated environmental factors but opposite correlation trends. Soil nutrient levels, especially total nutrients, explained most of the variation in annual rice yield, while bacteria indirectly affected annual yield through enzyme activities and nutrient levels. Our results provide evidence that soil nutrients and bacteria contribute to rice yield increase in long-term organic fertilizer substitution treatment. [Display omitted] •Long-term organic fertilizer substitution improved soil nutrients and reduced soil acidification.•Long-term organic fertilizer substitution changed the composition and functions of soil bacterial community.•Soil nutrients were the main contributors to increasing rice yield.•Microorganisms indirectly increased yield through soil enzyme activity and nutrients. Applying organic and inorganic fertilizers together could sustainably increase crop yields. The effects of long-term organic fertilizer substitution on soil microbial community structure and function in paddy soil and on rice yield remain unclear. We evaluated changes in soil physicochemical factors, bacterial community structure responses, and the contributions of soil properties and bacterial communities to rice yield after 34 years of different fertilization treatments. A high ratio of organic fertilizer substitution significantly reduced soil acidification, improved soil nutrients, and increased soil urease and catalase activities (P < 0.05). Organic fertilizer substitution significantly changed the soil bacterial community structure and increased the relative abundance of beneficial bacteria, such as Bacilli and Flavobacteriales. The highest proportion of organic substitution treatment significantly enhanced carbon-related functional groups (P < 0.05), like aromatic hydrocarbon degradation and chitinolysis. The biomarkers enriched in the inorganic treatment and the organic fertilizer substitution treatments had similar correlated environmental factors but opposite correlation trends. Soil nutrient levels, especially total nutrients, explained most of the variation in annual rice yield, while bacteria indirectly affected annual yield through enzyme activities and nutrient levels. Our results provide evidence that soil nutrients and bacteria contribute to rice yield increase in long-term organic fertilizer substitution treatment. |
| ArticleNumber | 115287 |
| Author | Song, Weifeng Yuan, Fusheng Liu, Jiai Liu, Zengbing Li, Mingcong Zhang, Shuxin Zhang, Wenxue Gao, Zheng Shu, Aiping Li, Zuzhang Shi, Wenchong Liu, Guangrong |
| Author_xml | – sequence: 1 givenname: Jiai surname: Liu fullname: Liu, Jiai organization: State Key Laboratory of Crop Biology, Shandong Agricultural University, Tai'an, China – sequence: 2 givenname: Aiping surname: Shu fullname: Shu, Aiping organization: Institute of Soil and Fertilizer & Resource and Environment, China/National Engineering and Technology Research Center for Red Soil Improvement, Nanchang, China – sequence: 3 givenname: Weifeng surname: Song fullname: Song, Weifeng organization: State Key Laboratory of Crop Biology, Shandong Agricultural University, Tai'an, China – sequence: 4 givenname: Wenchong surname: Shi fullname: Shi, Wenchong organization: State Key Laboratory of Crop Biology, Shandong Agricultural University, Tai'an, China – sequence: 5 givenname: Mingcong surname: Li fullname: Li, Mingcong organization: State Key Laboratory of Crop Biology, Shandong Agricultural University, Tai'an, China – sequence: 6 givenname: Wenxue surname: Zhang fullname: Zhang, Wenxue organization: Institute of Soil and Fertilizer & Resource and Environment, China/National Engineering and Technology Research Center for Red Soil Improvement, Nanchang, China – sequence: 7 givenname: Zuzhang surname: Li fullname: Li, Zuzhang organization: Institute of Soil and Fertilizer & Resource and Environment, China/National Engineering and Technology Research Center for Red Soil Improvement, Nanchang, China – sequence: 8 givenname: Guangrong surname: Liu fullname: Liu, Guangrong organization: Institute of Soil and Fertilizer & Resource and Environment, China/National Engineering and Technology Research Center for Red Soil Improvement, Nanchang, China – sequence: 9 givenname: Fusheng surname: Yuan fullname: Yuan, Fusheng organization: Institute of Soil and Fertilizer & Resource and Environment, China/National Engineering and Technology Research Center for Red Soil Improvement, Nanchang, China – sequence: 10 givenname: Shuxin surname: Zhang fullname: Zhang, Shuxin organization: State Key Laboratory of Crop Biology, Shandong Agricultural University, Tai'an, China – sequence: 11 givenname: Zengbing surname: Liu fullname: Liu, Zengbing email: liuzengbing@163.com organization: Institute of Soil and Fertilizer & Resource and Environment, China/National Engineering and Technology Research Center for Red Soil Improvement, Nanchang, China – sequence: 12 givenname: Zheng orcidid: 0000-0003-1691-0976 surname: Gao fullname: Gao, Zheng email: gaozheng@sdau.edu.cn organization: State Key Laboratory of Crop Biology, Shandong Agricultural University, Tai'an, China |
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•Long-term organic fertilizer substitution improved soil nutrients and reduced soil acidification.•Long-term organic fertilizer substitution... Applying organic and inorganic fertilizers together could sustainably increase crop yields. The effects of long-term organic fertilizer substitution on soil... |
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| SubjectTerms | bacterial communities Bacterial community Biomarkers catalase community structure Flavobacteriales Long-term organic fertilizer organic fertilizers paddy soils Physicochemical factors rice soil acidification soil bacteria soil nutrients urease Yield |
| Title | Long-term organic fertilizer substitution increases rice yield by improving soil properties and regulating soil bacteria |
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