APA (7th ed.) Citation

Nussinovitch, A. (2005). Production, properties, and applications of hydrocolloid cellular solids. Molecular nutrition & food research, 49(2), 195-213. https://doi.org/10.1002/mnfr.200400032

Chicago Style (17th ed.) Citation

Nussinovitch, Amos. "Production, Properties, and Applications of Hydrocolloid Cellular Solids." Molecular Nutrition & Food Research 49, no. 2 (2005): 195-213. https://doi.org/10.1002/mnfr.200400032.

MLA (9th ed.) Citation

Nussinovitch, Amos. "Production, Properties, and Applications of Hydrocolloid Cellular Solids." Molecular Nutrition & Food Research, vol. 49, no. 2, 2005, pp. 195-213, https://doi.org/10.1002/mnfr.200400032.