Li, W., Liu, C., & Chen, S. (2024). Associations between genetically determined dietary factors and risk of autism spectrum disorder: A Mendelian randomization study. Frontiers in nutrition (Lausanne), 11, 1210855. https://doi.org/10.3389/fnut.2024.1210855
Chicago Style (17th ed.) CitationLi, Wenwen, Cuncheng Liu, and Shouqiang Chen. "Associations Between Genetically Determined Dietary Factors and Risk of Autism Spectrum Disorder: A Mendelian Randomization Study." Frontiers in Nutrition (Lausanne) 11 (2024): 1210855. https://doi.org/10.3389/fnut.2024.1210855.
MLA (9th ed.) CitationLi, Wenwen, et al. "Associations Between Genetically Determined Dietary Factors and Risk of Autism Spectrum Disorder: A Mendelian Randomization Study." Frontiers in Nutrition (Lausanne), vol. 11, 2024, p. 1210855, https://doi.org/10.3389/fnut.2024.1210855.