APA (7th ed.) Citation

Li, X. Z., Park, B. K., Hong, B. C., Ahn, J. S., & Shin, J. S. (2017). Effect of soy lecithin on total cholesterol content, fatty acid composition and carcass characteristics in the Longissimus dorsi of Hanwoo steers (Korean native cattle). Animal science journal, 88(6), 847-853. https://doi.org/10.1111/asj.12660

Chicago Style (17th ed.) Citation

Li, Xiang Zi, Byung Ki Park, Byuong Chon Hong, Jun Sang Ahn, and Jong Suh Shin. "Effect of Soy Lecithin on Total Cholesterol Content, Fatty Acid Composition and Carcass Characteristics in the Longissimus Dorsi of Hanwoo Steers (Korean Native Cattle)." Animal Science Journal 88, no. 6 (2017): 847-853. https://doi.org/10.1111/asj.12660.

MLA (9th ed.) Citation

Li, Xiang Zi, et al. "Effect of Soy Lecithin on Total Cholesterol Content, Fatty Acid Composition and Carcass Characteristics in the Longissimus Dorsi of Hanwoo Steers (Korean Native Cattle)." Animal Science Journal, vol. 88, no. 6, 2017, pp. 847-853, https://doi.org/10.1111/asj.12660.