Jin, Z., Wallar, G., Zhou, J., Yang, J., Han, R., Wang, P., . . . Zhang, Z. (2019). Consumption of garlic and its interactions with tobacco smoking and alcohol drinking on esophageal cancer in a Chinese population. European journal of cancer prevention, 28(4), 278. https://doi.org/10.1097/CEJ.0000000000000456
Chicago Style (17th ed.) CitationJin, Zi-Yi, et al. "Consumption of Garlic and Its Interactions with Tobacco Smoking and Alcohol Drinking on Esophageal Cancer in a Chinese Population." European Journal of Cancer Prevention 28, no. 4 (2019): 278. https://doi.org/10.1097/CEJ.0000000000000456.
MLA (9th ed.) CitationJin, Zi-Yi, et al. "Consumption of Garlic and Its Interactions with Tobacco Smoking and Alcohol Drinking on Esophageal Cancer in a Chinese Population." European Journal of Cancer Prevention, vol. 28, no. 4, 2019, p. 278, https://doi.org/10.1097/CEJ.0000000000000456.