The potential distribution of bioenergy crops in Europe under present and future climate

We have derived maps of the potential distribution of 26 promising bioenergy crops in Europe, based on simple rules for suitable climatic conditions and elevation. Crops suitable for temperate and Mediterranean climates were selected from four groups: oilseeds (e.g. oilseed rape, sunflower), starch...

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Published inBiomass & bioenergy Vol. 30; no. 3; pp. 183 - 197
Main Authors Tuck, Gill, Glendining, Margaret J., Smith, Pete, House, Jo I., Wattenbach, Martin
Format Journal Article
LanguageEnglish
Published Oxford Elsevier Ltd 01.03.2006
Elsevier
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Abstract We have derived maps of the potential distribution of 26 promising bioenergy crops in Europe, based on simple rules for suitable climatic conditions and elevation. Crops suitable for temperate and Mediterranean climates were selected from four groups: oilseeds (e.g. oilseed rape, sunflower), starch crops (e.g. potatoes), cereals (e.g. barley) and solid biofuel crops (e.g. sorghum, Miscanthus). The impact of climate change under different scenarios and GCMs on the potential future distribution of these crops was determined, based on predicted future climatic conditions. Climate scenarios based on four IPCC SRES emission scenarios, A1FI, A2, B1 and B2, implemented by four global climate models, HadCM3, CSIRO2, PCM and CGCM2, were used. The potential distribution of temperate oilseeds, cereals, starch crops and solid biofuels is predicted to increase in northern Europe by the 2080s, due to increasing temperatures, and decrease in southern Europe (e.g. Spain, Portugal, southern France, Italy, and Greece) due to increased drought. Mediterranean oil and solid biofuel crops, currently restricted to southern Europe, are predicted to extend further north due to higher summer temperatures. Effects become more pronounced with time and are greatest under the A1FI scenario and for models predicting the greatest climate forcing. Different climate models produce different regional patterns. All models predict that bioenergy crop production in Spain is especially vulnerable to climate change, with many temperate crops predicted to decline dramatically by the 2080s. The choice of bioenergy crops in southern Europe will be severely reduced in future unless measures are taken to adapt to climate change.
AbstractList We have derived maps of the potential distribution of 26 promising bioenergy crops in Europe, based on simple rules for suitable climatic conditions and elevation. Crops suitable for temperate and Mediterranean climates were selected from four groups: oilseeds (e.g. oilseed rape, sunflower), starch crops (e.g. potatoes), cereals (e.g. barley) and solid biofuel crops (e.g. sorghum, Miscanthus). The impact of climate change under different scenarios and GCMs on the potential future distribution of these crops was determined, based on predicted future climatic conditions. Climate scenarios based on four IPCC SRES emission scenarios, A1FI, A2, B1 and B2, implemented by four global climate models, HadCM3, CSIRO2, PCM and CGCM2, were used. The potential distribution of temperate oilseeds, cereals, starch crops and solid biofuels is predicted to increase in northern Europe by the 2080s, due to increasing temperatures, and decrease in southern Europe (e.g. Spain, Portugal, southern France, Italy, and Greece) due to increased drought. Mediterranean oil and solid biofuel crops, currently restricted to southern Europe, are predicted to extend further north due to higher summer temperatures. Effects become more pronounced with time and are greatest under the A1FI scenario and for models predicting the greatest climate forcing. Different climate models produce different regional patterns. All models predict that bioenergy crop production in Spain is especially vulnerable to climate change, with many temperate crops predicted to decline dramatically by the 2080s. The choice of bioenergy crops in southern Europe will be severely reduced in future unless measures are taken to adapt to climate change.
Author Wattenbach, Martin
Glendining, Margaret J.
House, Jo I.
Tuck, Gill
Smith, Pete
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  fullname: Glendining, Margaret J.
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  surname: Smith
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  fullname: House, Jo I.
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  givenname: Martin
  surname: Wattenbach
  fullname: Wattenbach, Martin
  organization: School of Biological Sciences, University of Aberdeen, Cruickshank Building, St. Machar Drive, Aberdeen, AB24 3UU, UK
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Issue 3
Keywords Climate change
Biofuel crops
Modelling
Bioenergy crops
Europe
GIS mapping
Oilseed
Biofuel
Starch crop
Modeling
Sunflower oil
Geographic information system
Cereal
Climate modification
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Snippet We have derived maps of the potential distribution of 26 promising bioenergy crops in Europe, based on simple rules for suitable climatic conditions and...
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SubjectTerms Applied sciences
Bioenergy crops
Biofuel crops
Biomass
Climate change
Energy
Europe
Exact sciences and technology
GIS mapping
Modelling
Natural energy
Title The potential distribution of bioenergy crops in Europe under present and future climate
URI https://dx.doi.org/10.1016/j.biombioe.2005.11.019
Volume 30
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