Induction of systemic resistance in Chinese cabbage against black rot by plant growth-promoting rhizobacteria

• Published in: Biological control Vol. 99; pp. 8 - 13
• Main Authors: Liu, Ke, Garrett, Carol, Fadamiro, Henry, Kloepper, Joseph W.
• Format: Journal Article
• Language: English
• Published: Elsevier Inc 01.08.2016
• Subjects: biological control; Black rot; Brassica; cabbage; Chinese cabbage; disease incidence; disease severity; field experimentation; greenhouse experimentation; greenhouses; growth promotion; harvest date; head; Induction of systemic resistance; plant growth; Plant growth-promoting rhizobacteria; screening; systemic acquired resistance; Xanthomonas campestris; Xanthomonas campestris pv. campestris; Induction of systemic resistance; Plant growth-promoting rhizobacteria; Black rot; Chinese cabbage

[Display omitted] •Plant growth-promoting rhizobacteria induced systemic resistance to black rot.•Two mixtures of strains were formed for biocontrol of black rot.•The marketable yield was increased by individual strains and mixtures of strains. Black rot, caused by Xanthomonas campestris pv. campest...