APA (7th ed.) Citation

Murdiono, W. E., Salman, N. A. S., Razak, N. A. A., Halmi, M. I. E., Yong, J. W. H., Jalil, A. M. M., . . . Mahmud, K. (2025). Effects of leaf ages, altitude and clone types on nutrient elements and antioxidant activity of tea (Camellia sinensis L. (O) Kuntze) in tropical conditions. Applied Food Research, 5(2), 101110. https://doi.org/10.1016/j.afres.2025.101110

Chicago Style (17th ed.) Citation

Murdiono, Wisnu Eko, Nur Amirah Syafiqah Salman, Nor Asma Ab Razak, Mohd. Izuan Effendy Halmi, Jean Wan Hong Yong, Abbe Maleyki Mhd Jalil, David F.R.P Burslem, and Khairil Mahmud. "Effects of Leaf Ages, Altitude and Clone Types on Nutrient Elements and Antioxidant Activity of Tea (Camellia Sinensis L. (O) Kuntze) in Tropical Conditions." Applied Food Research 5, no. 2 (2025): 101110. https://doi.org/10.1016/j.afres.2025.101110.

MLA (9th ed.) Citation

Murdiono, Wisnu Eko, et al. "Effects of Leaf Ages, Altitude and Clone Types on Nutrient Elements and Antioxidant Activity of Tea (Camellia Sinensis L. (O) Kuntze) in Tropical Conditions." Applied Food Research, vol. 5, no. 2, 2025, p. 101110, https://doi.org/10.1016/j.afres.2025.101110.