Effects of dietary lavender essential oil on growth performance, intestinal function, and antioxidant status of broiler chickens - Yarmohammadi Barbarestani, S.; Jazi, V.; Mohebodini, H.; Ashayerizadeh, A.; Shabani, A.; Toghyani, M. (Livestock science, 2020)
Keywords: Antibiotic; antioxidant activity; Antioxidant status; antioxidants; blood serum; body weight changes; Broiler chickens; dietary supplements; Escherichia coli; essential oils; feed conversion; feed intake; glutathione peroxidase; growth performance; growth promotion; Gut health; ileum; intestinal microorganisms; jejunum; Lavandula; Lavender; liver; males; malondialdehyde; superoxide dismutase; villi; virginiamycin; Antioxidant status; Antibiotic; Broiler chickens; Lavender; Gut health