Short-term effect of reclaimed water irrigation on soil health, plant growth and the composition of soil microbial communities

The scarcity of freshwater poses significant challenges to agriculture, often necessitating the use of alternative water sources such as reclaimed water. While reclaimed water offers a viable solution by providing water and nutrients to crops, its potential impacts on soil microbial communities rema...

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Published inThe Science of the total environment Vol. 949; p. 175107
Main Authors Mola, Magkdi, Kougias, Panagiotis G., Statiris, Evangelos, Papadopoulou, Penelope, Malamis, Simos, Monokrousos, Nikolaos
Format Journal Article
LanguageEnglish
Published Netherlands Elsevier B.V 01.11.2024
Subjects
Aridity
Bacteria
community structure
corn
environment
field experimentation
freshwater
Fungi
Lavandula angustifolia
Microbial community structure
municipal wastewater
phytomass
plant growth
soil
soil microorganisms
soil quality
species diversity
wastewater irrigation
wastewater treatment
Water scarcity
Zea mays
Fungi
Bacteria
Aridity
Water scarcity
Microbial community structure
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Abstract The scarcity of freshwater poses significant challenges to agriculture, often necessitating the use of alternative water sources such as reclaimed water. While reclaimed water offers a viable solution by providing water and nutrients to crops, its potential impacts on soil microbial communities remain a subject of investigation. In this investigation, we conducted a field experiment cultivating Maize (Zea mays) and Lavender (Lavandula angustifolia), employing irrigation with reclaimed water originating from domestic wastewater, while control samples were irrigated using freshwater. Utilizing high-throughput sequencing, we assessed the effect of reclaimed water on soil bacteria and fungi. Plant biomass exhibited a significant response to treated wastewater. Alpha diversity metrics of soil microbial communities did not reveal significant changes in soils irrigated with reclaimed water compared to control samples. Reclaimed water, however, demonstrated a selective influence on microorganisms associated with nutrient cycling. Co-occurrence network analysis unveiled that reclaimed water may alter soil microbial community structure and stability. Although our work presents overall positive outcomes, further investigation into the long-term implications of reclaimed water irrigation is warranted. [Display omitted] •Treated wastewater significantly increased plant biomass.•Treated wastewater did not affect alpha diversity of soil microbial communities.•Treated wastewater favored microorganisms associated with nutrient cycling.•Treated wastewater may alter soil microbial structure and stability.
AbstractList The scarcity of freshwater poses significant challenges to agriculture, often necessitating the use of alternative water sources such as reclaimed water. While reclaimed water offers a viable solution by providing water and nutrients to crops, its potential impacts on soil microbial communities remain a subject of investigation. In this investigation, we conducted a field experiment cultivating Maize (Zea mays) and Lavender (Lavandula angustifolia), employing irrigation with reclaimed water originating from domestic wastewater, while control samples were irrigated using freshwater. Utilizing high-throughput sequencing, we assessed the effect of reclaimed water on soil bacteria and fungi. Plant biomass exhibited a significant response to treated wastewater. Alpha diversity metrics of soil microbial communities did not reveal significant changes in soils irrigated with reclaimed water compared to control samples. Reclaimed water, however, demonstrated a selective influence on microorganisms associated with nutrient cycling. Co-occurrence network analysis unveiled that reclaimed water may alter soil microbial community structure and stability. Although our work presents overall positive outcomes, further investigation into the long-term implications of reclaimed water irrigation is warranted. [Display omitted] •Treated wastewater significantly increased plant biomass.•Treated wastewater did not affect alpha diversity of soil microbial communities.•Treated wastewater favored microorganisms associated with nutrient cycling.•Treated wastewater may alter soil microbial structure and stability.
The scarcity of freshwater poses significant challenges to agriculture, often necessitating the use of alternative water sources such as reclaimed water. While reclaimed water offers a viable solution by providing water and nutrients to crops, its potential impacts on soil microbial communities remain a subject of investigation. In this investigation, we conducted a field experiment cultivating Maize (Zea mays) and Lavender (Lavandula angustifolia), employing irrigation with reclaimed water originating from domestic wastewater, while control samples were irrigated using freshwater. Utilizing high-throughput sequencing, we assessed the effect of reclaimed water on soil bacteria and fungi. Plant biomass exhibited a significant response to treated wastewater. Alpha diversity metrics of soil microbial communities did not reveal significant changes in soils irrigated with reclaimed water compared to control samples. Reclaimed water, however, demonstrated a selective influence on microorganisms associated with nutrient cycling. Co-occurrence network analysis unveiled that reclaimed water may alter soil microbial community structure and stability. Although our work presents overall positive outcomes, further investigation into the long-term implications of reclaimed water irrigation is warranted.
The scarcity of freshwater poses significant challenges to agriculture, often necessitating the use of alternative water sources such as reclaimed water. While reclaimed water offers a viable solution by providing water and nutrients to crops, its potential impacts on soil microbial communities remain a subject of investigation. In this investigation, we conducted a field experiment cultivating Maize (Zea mays) and Lavender (Lavandula angustifolia), employing irrigation with reclaimed water originating from domestic wastewater, while control samples were irrigated using freshwater. Utilizing high-throughput sequencing, we assessed the effect of reclaimed water on soil bacteria and fungi. Plant biomass exhibited a significant response to treated wastewater. Alpha diversity metrics of soil microbial communities did not reveal significant changes in soils irrigated with reclaimed water compared to control samples. Reclaimed water, however, demonstrated a selective influence on microorganisms associated with nutrient cycling. Co-occurrence network analysis unveiled that reclaimed water may alter soil microbial community structure and stability. Although our work presents overall positive outcomes, further investigation into the long-term implications of reclaimed water irrigation is warranted.The scarcity of freshwater poses significant challenges to agriculture, often necessitating the use of alternative water sources such as reclaimed water. While reclaimed water offers a viable solution by providing water and nutrients to crops, its potential impacts on soil microbial communities remain a subject of investigation. In this investigation, we conducted a field experiment cultivating Maize (Zea mays) and Lavender (Lavandula angustifolia), employing irrigation with reclaimed water originating from domestic wastewater, while control samples were irrigated using freshwater. Utilizing high-throughput sequencing, we assessed the effect of reclaimed water on soil bacteria and fungi. Plant biomass exhibited a significant response to treated wastewater. Alpha diversity metrics of soil microbial communities did not reveal significant changes in soils irrigated with reclaimed water compared to control samples. Reclaimed water, however, demonstrated a selective influence on microorganisms associated with nutrient cycling. Co-occurrence network analysis unveiled that reclaimed water may alter soil microbial community structure and stability. Although our work presents overall positive outcomes, further investigation into the long-term implications of reclaimed water irrigation is warranted.
ArticleNumber 175107
Author Statiris, Evangelos
Mola, Magkdi
Malamis, Simos
Papadopoulou, Penelope
Monokrousos, Nikolaos
Kougias, Panagiotis G.
Author_xml – sequence: 1
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  organization: University Center of International Programmes of Studies, International Hellenic University, Thessaloniki 57001, Greece
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  givenname: Panagiotis G.
  surname: Kougias
  fullname: Kougias, Panagiotis G.
  organization: Soil and Water Resources Institute, Hellenic Agricultural Organization Dimitra, Thermi, Thessaloniki 57001, Greece
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  givenname: Evangelos
  surname: Statiris
  fullname: Statiris, Evangelos
  organization: Sanitary Engineering Laboratory, Department of Water Resources and Environmental Engineering, School of Civil Engineering, National Technical University of Athens, Athens 15780, Greece
– sequence: 4
  givenname: Penelope
  surname: Papadopoulou
  fullname: Papadopoulou, Penelope
  organization: Sanitary Engineering Laboratory, Department of Water Resources and Environmental Engineering, School of Civil Engineering, National Technical University of Athens, Athens 15780, Greece
– sequence: 5
  givenname: Simos
  surname: Malamis
  fullname: Malamis, Simos
  organization: Sanitary Engineering Laboratory, Department of Water Resources and Environmental Engineering, School of Civil Engineering, National Technical University of Athens, Athens 15780, Greece
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  givenname: Nikolaos
  surname: Monokrousos
  fullname: Monokrousos, Nikolaos
  email: nmonokrousos@ihu.gr
  organization: University Center of International Programmes of Studies, International Hellenic University, Thessaloniki 57001, Greece
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Keywords Fungi
Bacteria
Aridity
Water scarcity
Microbial community structure
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Snippet The scarcity of freshwater poses significant challenges to agriculture, often necessitating the use of alternative water sources such as reclaimed water. While...
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SubjectTerms Aridity
Bacteria
community structure
corn
environment
field experimentation
freshwater
Fungi
Lavandula angustifolia
Microbial community structure
municipal wastewater
phytomass
plant growth
soil
soil microorganisms
soil quality
species diversity
wastewater irrigation
wastewater treatment
Water scarcity
Zea mays
Title Short-term effect of reclaimed water irrigation on soil health, plant growth and the composition of soil microbial communities
URI https://dx.doi.org/10.1016/j.scitotenv.2024.175107
https://www.ncbi.nlm.nih.gov/pubmed/39084118
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https://www.proquest.com/docview/3153723368
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