Anaerobic Biodegradation of Raw and Pre-treated Brewery Spent Grain Utilizing Solid State Anaerobic Digestion
The brewery spent grain (BSG) represents approximately 85% of the total quantity of by-products from the brewing industry. The biogas production from the BSG has been the subject of several studies in recent years, due to relatively high energy consumption in the brewing process and due to the incre...
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Published in | Acta chimica Slovenica Vol. 62; no. 4; pp. 818 - 827 |
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Main Authors | , , |
Format | Journal Article |
Language | English |
Published |
Slovenia
Slovenian Chemical Society
01.01.2015
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Subjects | |
Online Access | Get full text |
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