On the mechanism of hydrolysis of hydantoins by d-hydantoinase from Vigna angularis: inhibition studies

Inhibition studies were performed with d-hydantoinase from Vigna angularis. These studies were based on the fact that 5,5-di-substituted hydantoins are not recognizable substrates for the enzyme. Rac-5-methyl-5-phenylhydantoin was shown to be an efficient competitive inhibitor of this d-hydantoinase...

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Published inJournal of molecular catalysis. B, Enzymatic Vol. 21; no. 3; pp. 107 - 111
Main Authors Arcuri, M.B, Sabino, S.J, Antunes, O.A.C, Oestreicher, E.G
Format Journal Article
LanguageEnglish
Published Amsterdam Elsevier B.V 01.01.2003
Elsevier Science
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Abstract Inhibition studies were performed with d-hydantoinase from Vigna angularis. These studies were based on the fact that 5,5-di-substituted hydantoins are not recognizable substrates for the enzyme. Rac-5-methyl-5-phenylhydantoin was shown to be an efficient competitive inhibitor of this d-hydantoinase ( K i=1.28 mM). ( R)-5-mono-substituted hydantoins were identified as the proper substrates of the enzyme. It is proposed that this reaction is constituted by a prior fast racemization step that provides the necessary and constant feeding of ( R)-5-mono-substituted isomer and a latter ( R)-specific enzymatic hydrolysis. The enzyme must present a hydrophobic environment in the pro- R face and a basic residue in the pro- S face. The feedstock configuration, its molecular volume and the presence of hydrogen in position 5 of the hydantoin are the main factors responsible for the substrate specificity showed by this enzyme.
AbstractList Inhibition studies were performed with d-hydantoinase from Vigna angularis. These studies were based on the fact that 5,5-di-substituted hydantoins are not recognizable substrates for the enzyme. Rac-5-methyl-5-phenylhydantoin was shown to be an efficient competitive inhibitor of this d-hydantoinase ( K i=1.28 mM). ( R)-5-mono-substituted hydantoins were identified as the proper substrates of the enzyme. It is proposed that this reaction is constituted by a prior fast racemization step that provides the necessary and constant feeding of ( R)-5-mono-substituted isomer and a latter ( R)-specific enzymatic hydrolysis. The enzyme must present a hydrophobic environment in the pro- R face and a basic residue in the pro- S face. The feedstock configuration, its molecular volume and the presence of hydrogen in position 5 of the hydantoin are the main factors responsible for the substrate specificity showed by this enzyme.
Author Oestreicher, E.G
Arcuri, M.B
Antunes, O.A.C
Sabino, S.J
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  email: enrique@iq.ufrj.br
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Issue 3
Keywords Biocatalysis
Vigna angularis
d-Hydantoinase
d-Amino acids
N-Carbamoyl- d-phenylglycine
D-Hydantoinase
Enzyme
Dihydropyrimidinase
Hydantoins
D-Amino acids
Hydrolysis
N-Calbamoyl-n-phenylglycine
Leguminosae
Dicotyledones
Angiospermae
Hydrolases
Spermatophyta
Inhibition
Language English
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Snippet Inhibition studies were performed with d-hydantoinase from Vigna angularis. These studies were based on the fact that 5,5-di-substituted hydantoins are not...
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StartPage 107
SubjectTerms Biocatalysis
Bioconversions. Hemisynthesis
Biological and medical sciences
Biotechnology
d-Amino acids
d-Hydantoinase
Fundamental and applied biological sciences. Psychology
Methods. Procedures. Technologies
N-Carbamoyl- d-phenylglycine
Vigna angularis
Title On the mechanism of hydrolysis of hydantoins by d-hydantoinase from Vigna angularis: inhibition studies
URI https://dx.doi.org/10.1016/S1381-1177(02)00084-X
Volume 21
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