Plasma capric acid concentrations in healthy subjects determined by high-performance liquid chromatography
Capric acid (FA10:0, decanoic acid) is a medium-chain fatty acid abundant in tropical oils such as coconut oil, whereas small amounts are present in milk of goat, cow, and human. Orally ingested FA10:0 is transported to the liver and quickly burnt within it. Only few reports are available for FA10:0...
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Published in | Annals of clinical biochemistry Vol. 52; no. Pt 5; p. 588 |
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Main Authors | , , , , , , , , , , |
Format | Journal Article |
Language | English |
Published |
England
01.09.2015
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Subjects | |
Online Access | Get more information |
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