Depletion Study of Enrofloxacin and Its Metabolite Ciprofloxacin in Edible Tissues and Feathers of White Leghorn Hens by Liquid Chromatography Coupled with Tandem Mass Spectrometry

To ensure delivery of safe foods to consumers, withdrawal times for drugs must be respected according to the maximum residual limits established by regulatory agencies. Because of availability and price, feather meal is currently incorporated into animal feed as a protein source for farm species. Fe...

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Published inJournal of food protection Vol. 70; no. 8; pp. 1952 - 1957
Main Authors San Martín, B, Cornejo, J, Iraguen, D, Hidalgo, H, Anadón, A
Format Journal Article
LanguageEnglish
Published Des Moines, IA International Association of Milk, Food and Environmental Sanitarians 01.08.2007
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Abstract To ensure delivery of safe foods to consumers, withdrawal times for drugs must be respected according to the maximum residual limits established by regulatory agencies. Because of availability and price, feather meal is currently incorporated into animal feed as a protein source for farm species. Few data are available on residual drugs in feathers from treated animals. A depletion study was performed with laying hens treated intramuscularly with 5% enrofloxacin (Enromic) at 10 mg/kg body weight over 3 days. Thirty-three birds were treated and slaughtered at different times between 6 and 216 h after treatment; and samples of muscle plus skin, liver, kidney, and feathers were collected. High-performance liquid chromatography coupled with a tandem mass spectrometry method was validated before sample analysis to determine the decision limit, detection capability, recovery, and precision. Liver was the edible tissue with the slowest drug depletion. A withdrawal time of 6 days was calculated based on European Union maximum residual limits (100 microg/kg). A withdrawal time of 9 days was calculated based on Japan maximum residual limits (10 microg/kg). Enrofloxacin plus ciprofloxacin concentrations in feathers remained high through all sampling periods. Thus, feathers from treated animals should not be fed to food-producing animals.
AbstractList To ensure delivery of safe foods to consumers, withdrawal times for drugs must be respected according to the maximum residual limits established by regulatory agencies. Because of availability and price, feather meal is currently incorporated into animal feed as a protein source for farm species. Few data are available on residual drugs in feathers from treated animals. A depletion study was performed with laying hens treated intramuscularly with 5% enrofloxacin (Enromic) at 10 mg/kg body weight over 3 days. Thirty-three birds were treated and slaughtered at different times between 6 and 216 h after treatment; and samples of muscle plus skin, liver, kidney, and feathers were collected. High-performance liquid chromatography coupled with a tandem mass spectrometry method was validated before sample analysis to determine the decision limit, detection capability, recovery, and precision. Liver was the edible tissue with the slowest drug depletion. A withdrawal time of 6 days was calculated based on European Union maximum residual limits (100 microg/kg). A withdrawal time of 9 days was calculated based on Japan maximum residual limits (10 microg/kg). Enrofloxacin plus ciprofloxacin concentrations in feathers remained high through all sampling periods. Thus, feathers from treated animals should not be fed to food-producing animals.
Author San Martín, B
Hidalgo, H
Iraguen, D
Cornejo, J
Anadón, A
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Issue 8
Keywords Hen
Tissue
Vertebrata
Antibiotic
Metabolite
Feather
Liquid chromatography
Aves
Ciprofloxacin
Mass spectrometry
Enrofloxacin
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Snippet To ensure delivery of safe foods to consumers, withdrawal times for drugs must be respected according to the maximum residual limits established by regulatory...
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pubmed
pascalfrancis
fao
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StartPage 1952
SubjectTerms Animals
Anti-Bacterial Agents - pharmacokinetics
antibiotic residues
antibiotics
Biological and medical sciences
chicken meat
chicken skin
Chickens - metabolism
Chromatography, High Pressure Liquid - methods
ciprofloxacin
Ciprofloxacin - metabolism
Ciprofloxacin - pharmacokinetics
Common Agricultural Policy
Consumer Product Safety
Drug Residues - analysis
Enrofloxacin
feather meal
feathers
Feathers - chemistry
Female
Fluoroquinolones - pharmacokinetics
Food industries
Food microbiology
Fundamental and applied biological sciences. Psychology
Humans
kidneys as food
laying hens
livers as food
mass spectrometry
maximum residue limits
metabolism
quantitative analysis
reversed-phase high performance liquid chromatography
skeletal muscle
Tandem Mass Spectrometry - methods
Time Factors
White Leghorn
Title Depletion Study of Enrofloxacin and Its Metabolite Ciprofloxacin in Edible Tissues and Feathers of White Leghorn Hens by Liquid Chromatography Coupled with Tandem Mass Spectrometry
URI https://www.ncbi.nlm.nih.gov/pubmed/17803156
Volume 70
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