Utilizing Environmentally Friendly Techniques for the Sustainable Control of Plant Pathogens: A Review

Utilizing environmentally friendly techniques for pathogen control in agriculture is a sustainable and eco-friendly approach to managing crop diseases. These techniques leverage the natural environment and ecosystem dynamics to reduce pathogen pressure, minimize the use of chemical inputs, and promo...

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Published inAgronomy (Basel) Vol. 15; no. 7; p. 1551
Main Authors Cucu, Maria Alexandra, Choudhary, Ravish, Trkulja, Vojislav, Garg, Shivani, Matić, Slavica
Format Journal Article
LanguageEnglish
Published Basel MDPI AG 01.07.2025
Subjects
Agricultural practices
Agricultural production
Agriculture
Bacteria
Biodiversity
Biological control
Biological diversity
Climate change
Climate change mitigation
Climatic changes
Competition
Crop diseases
Crop management
Crop rotation
Cropping systems
Disease management
Disease transmission
Ecosystem dynamics
Ecosystems
Environmental conditions
Environmental impact
Environmental management
Fungi
Humidity
Integrated pest management
Intercropping
Liu, Timothy
Microorganisms
mulching
Natural environment
Organisms
Pathogenic microorganisms
Pathogens
Pest control
Pesticides
Plant diseases
Product development
soil biodiversity
soil solarization
Solar radiation
Sustainability
Sustainable agriculture
Water management
Netherlands
Singapore
United States
Massachusetts
Italy
United Kingdom
Florida
Switzerland
Germany
India
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Abstract Utilizing environmentally friendly techniques for pathogen control in agriculture is a sustainable and eco-friendly approach to managing crop diseases. These techniques leverage the natural environment and ecosystem dynamics to reduce pathogen pressure, minimize the use of chemical inputs, and promote long-term agricultural productivity. Key strategies include crop rotation, intercropping, and maintaining biodiversity, all of which disrupt pathogen life cycles and enhance soil health. Biological control, such as introducing natural antagonists like beneficial fungi or bacteria, suppresses pathogen populations while promoting plant resilience. Additionally, practices such as mulching, soil solarization, and water management optimize environmental conditions to limit the development and spread of pathogens. These techniques also contribute to integrated pest management by providing sustainable, cost-effective solutions that reduce chemical dependency and mitigate climate change and other environmental impacts. This review discusses the importance of utilizing environmentally friendly techniques, highlighting their advantages, practical challenges, and limitations in different agro-ecological settings, and their role in advancing sustainable agriculture.
AbstractList Utilizing environmentally friendly techniques for pathogen control in agriculture is a sustainable and eco-friendly approach to managing crop diseases. These techniques leverage the natural environment and ecosystem dynamics to reduce pathogen pressure, minimize the use of chemical inputs, and promote long-term agricultural productivity. Key strategies include crop rotation, intercropping, and maintaining biodiversity, all of which disrupt pathogen life cycles and enhance soil health. Biological control, such as introducing natural antagonists like beneficial fungi or bacteria, suppresses pathogen populations while promoting plant resilience. Additionally, practices such as mulching, soil solarization, and water management optimize environmental conditions to limit the development and spread of pathogens. These techniques also contribute to integrated pest management by providing sustainable, cost-effective solutions that reduce chemical dependency and mitigate climate change and other environmental impacts. This review discusses the importance of utilizing environmentally friendly techniques, highlighting their advantages, practical challenges, and limitations in different agro-ecological settings, and their role in advancing sustainable agriculture.
Audience Academic
Author Choudhary, Ravish
Garg, Shivani
Cucu, Maria Alexandra
Trkulja, Vojislav
Matić, Slavica
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  fullname: Cucu, Maria Alexandra
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  givenname: Slavica
  orcidid: 0000-0002-0885-8744
  surname: Matić
  fullname: Matić, Slavica
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RelatedPersons Liu, Timothy
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SubjectTerms Agricultural practices
Agricultural production
Agriculture
Bacteria
Biodiversity
Biological control
Biological diversity
Climate change
Climate change mitigation
Climatic changes
Competition
Crop diseases
Crop management
Crop rotation
Cropping systems
Disease management
Disease transmission
Ecosystem dynamics
Ecosystems
Environmental conditions
Environmental impact
Environmental management
Fungi
Humidity
Integrated pest management
Intercropping
Liu, Timothy
Microorganisms
mulching
Natural environment
Organisms
Pathogenic microorganisms
Pathogens
Pest control
Pesticides
Plant diseases
Product development
soil biodiversity
soil solarization
Solar radiation
Sustainability
Sustainable agriculture
Water management
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Volume 15
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