Maternal consumption of soy and isoflavones during pregnancy and risk of childhood behavioural problems: the Kyushu Okinawa Maternal and Child Health Study - Miyake, Yoshihiro; Tanaka, Keiko; Okubo, Hitomi; Sasaki, Satoshi; Tokinobu, Akiko; Arakawa, Masashi (International journal of food sciences and nutrition, 2021)
Keywords: Behavioural problems; child health; childhood; cohort studies; fermentation; isoflavones; maternal exposure; maternal intake; nutrition; pregnancy; questionnaires; risk; Ryukyu Archipelago; social behavior; soy products; soybeans; soy products; isoflavones; maternal intake; Behavioural problems; pregnancy