APA (7th ed.) Citation

Hernández-Alonso, P., Cañueto, D., Giardina, S., Salas-Salvadó, J., Cañellas, N., Correig, X., & Bulló, M. (2017). Effect of pistachio consumption on the modulation of urinary gut microbiota-related metabolites in prediabetic subjects. The Journal of nutritional biochemistry, 45, 48-53. https://doi.org/10.1016/j.jnutbio.2017.04.002

Chicago Style (17th ed.) Citation

Hernández-Alonso, Pablo, Daniel Cañueto, Simona Giardina, Jordi Salas-Salvadó, Nicolau Cañellas, Xavier Correig, and Mònica Bulló. "Effect of Pistachio Consumption on the Modulation of Urinary Gut Microbiota-related Metabolites in Prediabetic Subjects." The Journal of Nutritional Biochemistry 45 (2017): 48-53. https://doi.org/10.1016/j.jnutbio.2017.04.002.

MLA (9th ed.) Citation

Hernández-Alonso, Pablo, et al. "Effect of Pistachio Consumption on the Modulation of Urinary Gut Microbiota-related Metabolites in Prediabetic Subjects." The Journal of Nutritional Biochemistry, vol. 45, 2017, pp. 48-53, https://doi.org/10.1016/j.jnutbio.2017.04.002.