Predicting the antioxidant capacity and total phenolic content of bearberry leaves by data fusion of UV–Vis spectroscopy and UHPLC/Q-TOF-MS - Song, Xue-Chao; Canellas, Elena; Asensio, Esther; Nerín, Cristina (Talanta (Oxford), 2020)
Keywords: 2,2-diphenyl-1-picrylhydrazyl; antioxidant activity; Antioxidant capacity prediction; Arctostaphylos uva-ursi; Data fusión; high performance liquid chromatography; LC-UV; least squares; leaves; mass spectrometry; metabolomics; plant extracts; prediction; ultra-performance liquid chromatography; ultraviolet-visible spectroscopy; UPLC-Q-TOF; Antioxidant capacity prediction; UPLC-Q-TOF; LC-UV; Data fusión