Egg-box model-based gelation of alginate and pectin: A review - Cao, Lianqi; Lu, Wei; Mata, Analucia; Nishinari, Katsuyoshi; Fang, Yapeng (Carbohydrate polymers, 2020)
Keywords: Alginate; alginates; Alginates - chemistry; Carbohydrate Conformation; cosmetics; Egg-box model; functional properties; Gelation; Gels - chemical synthesis; Gels - chemistry; medicine; Particle Size; Pectin; pectins; Pectins - chemistry; Surface Properties; Endo-PGkf; GulA; GalA blocks; GaB; DM; GDL; Alginate; M blocks; GB; AlG; MDS; ManA; G blocks; R value; Gelation; DBabs; HMP; Egg-box model; Pectin; LMP; GalA; SAXS; SEM; MG blocks; DB