Hildebrand, G., Poojary, M. M., O’Donnell, C., Lund, M. N., Garcia-Vaquero, M., & Tiwari, B. K. (2020). Ultrasound-assisted processing of Chlorella vulgaris for enhanced protein extraction. Journal of applied phycology, 32(3), 1709-1718. https://doi.org/10.1007/s10811-020-02105-4
Chicago Style (17th ed.) CitationHildebrand, Gunda, Mahesha M. Poojary, Colm O’Donnell, Marianne N. Lund, Marco Garcia-Vaquero, and Brijesh K. Tiwari. "Ultrasound-assisted Processing of Chlorella Vulgaris for Enhanced Protein Extraction." Journal of Applied Phycology 32, no. 3 (2020): 1709-1718. https://doi.org/10.1007/s10811-020-02105-4.
MLA (9th ed.) CitationHildebrand, Gunda, et al. "Ultrasound-assisted Processing of Chlorella Vulgaris for Enhanced Protein Extraction." Journal of Applied Phycology, vol. 32, no. 3, 2020, pp. 1709-1718, https://doi.org/10.1007/s10811-020-02105-4.