The Food for Feed Concept: Redefining the Use of Hotel Food Residues in Broiler Diets - Giamouri, Elisavet; Pappas, Athanasios C.; Papadomichelakis, George; Simitzis, Panagiotis E.; Manios, Thrassyvoulos; Zentek, Juergen; Lasaridi, Katia; Tsiplakou, Eleni; Zervas, George (Sustainability, 2022)
Keywords: Animal feeding and feeds; Animals; Body weight; By products; Diet; Emissions; Epidemics; Feeds; Food waste; Greenhouse gases; Hotels & motels; Listeria; Nutrition research; Poultry; Proteins; Sustainability; Greece; Belgium; United States; New Mexico; Germany; United States--US; Sweden