Water/AOT/IPM/alcohol reverse microemulsions: Influence of salts and nonionic surfactants on structure and percolation behavior

•Hydrogen bond interactions cause NaSal assist the percolation.•Brij-56 (TX-100) makes Peff decrease and droplets diameter increase, promoting the percolation.•Spans have little effect on percolation due mainly to their small headgroup.•Alcohol can decrease evidently the activation energy by enhanci...

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Bibliographic Details
Published inThe Journal of chemical thermodynamics Vol. 72; pp. 1 - 8
Main Authors Liu, Jiexiang, Zhang, Xiaoguang, Zhang, Haijiao
Format Journal Article
LanguageEnglish
Published Elsevier Ltd 01.05.2014
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