Influence of cytosolic conditions on the reaction equilibrium and the reaction enthalpy of the enolase reaction accessed by calorimetry and van ‘t HOFF - Vogel, Kristina; Greinert, Thorsten; Harms, Hauke; Sadowski, Gabriele; Held, Christoph; Maskow, Thomas (Biochimica et biophysica acta. General subjects, 2020)
Keywords: Biothermodynamics; Calorimetry; Cytosol - metabolism; electrolytes; Enolase; enthalpy; ePC-SAFT; equations; Gibbs free energy; Glycolysis; Isothermal titration calorimetry (ITC); Macromolecular crowding; phosphopyruvate hydratase; Phosphopyruvate Hydratase - metabolism; polyethylene glycol; Saccharomyces cerevisiae - metabolism; Saccharomyces cerevisiae Proteins - metabolism; salts; systems biology; temperature; Thermodynamics; Macromolecular crowding; Glycolysis; Isothermal titration calorimetry (ITC); Enolase; Biothermodynamics; ePC-SAFT