APA (7th ed.) Citation

Bensalem, J., Dudonné, S., Etchamendy, N., Pellay, H., Amadieu, C., Gaudout, D., . . . Pallet, V. (2019). Polyphenols From Grape and Blueberry Improve Episodic Memory in Healthy Elderly with Lower Level of Memory Performance: A Bicentric Double-Blind, Randomized, Placebo-Controlled Clinical Study. The journals of gerontology. Series A, Biological sciences and medical sciences, 74(7), 996. https://doi.org/10.1093/gerona/gly166

Chicago Style (17th ed.) Citation

Bensalem, Julien, et al. "Polyphenols From Grape and Blueberry Improve Episodic Memory in Healthy Elderly with Lower Level of Memory Performance: A Bicentric Double-Blind, Randomized, Placebo-Controlled Clinical Study." The Journals of Gerontology. Series A, Biological Sciences and Medical Sciences 74, no. 7 (2019): 996. https://doi.org/10.1093/gerona/gly166.

MLA (9th ed.) Citation

Bensalem, Julien, et al. "Polyphenols From Grape and Blueberry Improve Episodic Memory in Healthy Elderly with Lower Level of Memory Performance: A Bicentric Double-Blind, Randomized, Placebo-Controlled Clinical Study." The Journals of Gerontology. Series A, Biological Sciences and Medical Sciences, vol. 74, no. 7, 2019, p. 996, https://doi.org/10.1093/gerona/gly166.